Get ready to take your dessert game to the next level with these 20 creative Tupperware Jello Mold recipes! From classic and colorful to fruity and flavorful, we’ve got a treat for every taste bud. Whether you’re looking for a quick and easy dessert to impress at your next potluck or a show-stopping centerpiece for your next dinner party, our Tupperware Jello Mold collection has got you covered.
From the simplicity of a Rainbow Layered Tupperware Jello Mold to the complexity of a Black Forest Tupperware Jello Mold, each of these recipes is sure to delight. And with flavors ranging from tropical fruit to creamy coconut and everything in between, there’s something for everyone. So what are you waiting for? Dive into our collection of creative Tupperware Jello Mold recipes and start impressing your friends and family today!
Rainbow Layered Tupperware Jello Mold
Add a pop of color to your next gathering with this vibrant and easy-to-make Rainbow Layered Tupperware Jello Mold. This show-stopping dessert is perfect for parties, potlucks, or family gatherings.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange gelatin
– 1 cup cold water
– 1 cup pineapple juice
– 1 cup lemon-lime soda
– 1/2 cup granulated sugar
– 1 cup mixed fruit (such as strawberries, blueberries, raspberries)
– Tupperware Jello mold
Instructions:
1. In a small bowl, dissolve gelatin in boiling water.
2. Add cold water and stir until dissolved.
3. Add pineapple juice, lemon-lime soda, and sugar; stir until sugar is dissolved.
4. Pour 1/3 of the mixture into the Tupperware Jello mold.
5. Refrigerate for at least 30 minutes to set.
6. Repeat steps 2-5 with different colors (such as yellow, green, blue) using food coloring.
7. Top with mixed fruit and refrigerate until chilled.
Cooking Time: 1 hour
Tropical Fruit Tupperware Jello Mold
Brighten up your gatherings with this colorful and refreshing Tropical Fruit Tupperware Jello Mold recipe, perfect for potlucks, picnics, or backyard barbecues.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 envelope (0.25 oz) unsweetened pineapple Jell-O
– 1 cup cold water
– 1 cup heavy cream, whipped
– 1/2 cup mixed tropical fruit (such as mandarin oranges, kiwi, and pineapple chunks)
– Tupperware mold or a 9×13-inch dish
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add the pineapple Jell-O and stir until dissolved.
3. Stir in cold water and whipped cream.
4. Pour into the prepared Tupperware mold or baking dish.
5. Refrigerate for 3-4 hours or overnight to set.
6. Arrange the mixed tropical fruit on top of the jello.
7. Serve chilled and enjoy!
Cooking Time: 3-4 hours or overnight
Creamy Coconut Tupperware Jello Mold
Elevate your dessert game with this creamy and refreshing coconut-infused jello mold, perfect for hot summer days or special occasions. This easy-to-make recipe is a great way to showcase your favorite flavors in a unique and visually appealing way.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened coconut gelatin
– 1 cup cold water
– 1 cup heavy cream
– 1/2 cup sweetened condensed milk
– 1/4 cup shredded coconut
– Food coloring (optional)
Instructions:
1. In a small bowl, sprinkle the gelatin over 1 cup of boiling water and let it soften for 5 minutes.
2. Add the cold water to the softened gelatin and stir until dissolved.
3. In a separate bowl, whisk together the heavy cream, sweetened condensed milk, and shredded coconut until well combined.
4. Pour the jello mixture into your Tupperware mold and refrigerate for at least 3 hours or overnight.
5. Unmold the jello onto a serving plate and garnish with additional shredded coconut if desired.
Cooking Time: None (this is a no-bake dessert!)
Berry Blast Tupperware Jello Mold
Add a pop of color and flavor to your next gathering with this refreshing Berry Blast Tupperware Jello Mold! This easy-to-make dessert is perfect for potlucks, picnics, or just a sweet treat any time.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lemon Jell-O
– 1 cup cold water
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1 cup heavy cream
– 1 tablespoon granulated sugar
Instructions:
1. In a large bowl, dissolve the lemon Jell-O in boiling water.
2. Add cold water and stir until dissolved.
3. Stir in heavy cream and sugar until combined.
4. Arrange mixed berries in the Tupperware Jello Mold.
5. Pour the Jell-O mixture over the berries.
6. Refrigerate for at least 3 hours or overnight.
7. Release the mold and serve chilled.
Cooking Time: None required!
Lemon-Lime Tupperware Jello Mold
This classic dessert recipe is a staple at many summer gatherings, and with its bright citrus flavors, it’s sure to be a hit. By using Tupperware molds, you can create a beautiful and unique presentation that’s perfect for potlucks or family dinners.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lemon-flavored Jell-O
– 1 envelope (0.25 oz) unsweetened lime-flavored Jell-O
– 1 cup cold water
– 1 cup heavy cream
– 1 tablespoon granulated sugar
– 1/4 teaspoon salt
– Fresh lemon and lime slices for garnish
Instructions:
1. In a large bowl, dissolve the lemon and lime Jell-O in boiling water.
2. Add cold water and stir until dissolved.
3. Refrigerate until chilled, about 3 hours.
4. Pour mixture into Tupperware molds.
5. Chill until set, about 3-4 hours.
6. Unmold and garnish with fresh lemon and lime slices.
Cooking Time: None (refrigeration only)
Orange Dreamsicle Tupperware Jello Mold
This refreshing dessert is perfect for warm weather gatherings or potlucks. With its vibrant orange color and creamy texture, it’s sure to be a hit!
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/2 cup heavy cream
– 1/4 cup powdered sugar
– 1/4 teaspoon vanilla extract
– Orange slices or whipped cream for garnish (optional)
Instructions:
1. In a large bowl, dissolve the Jell-O in the boiling water.
2. Add the cold water and stir until the Jell-O is fully dissolved.
3. In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form.
4. Fold the whipped cream into the Jell-O mixture until well combined.
5. Pour the mixture into a Tupperware jello mold or a 9×13-inch pan.
6. Refrigerate for at least 3 hours or overnight until set.
7. Garnish with orange slices or whipped cream, if desired.
Cooking Time: None! This dessert is chilled to perfection.
Strawberry Cheesecake Tupperware Jello Mold
Elevate your dessert game with this refreshing and creamy Strawberry Cheesecake Tupperware Jello Mold. Perfect for potlucks, picnics, or family gatherings, this treat is sure to impress.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened strawberry gelatin
– 1 cup cold water
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup crushed graham crackers
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1/4 cup sliced strawberries
Instructions:
1. In a large bowl, dissolve gelatin in boiling water.
2. Add cold water and stir until dissolved.
3. Refrigerate until chilled, about 30 minutes.
4. In a separate bowl, mix heavy cream, sugar, and crushed graham crackers.
5. Stir in softened cream cheese and powdered sugar until smooth.
6. Pour jello mixture into Tupperware mold or individual cups.
7. Top with whipped cream mixture and sliced strawberries.
8. Refrigerate for at least 3 hours or overnight.
Cooking Time: None
Pineapple Upside-Down Tupperware Jello Mold
Elevate your jello game with this classic dessert that combines the sweetness of pineapple and cherries with a pop of color from the Tupperware mold. This show-stopping treat is perfect for potlucks, picnics, or special occasions.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lemon Jello
– 1 cup cold water
– 1 cup pineapple juice
– 1/2 cup sugar
– 1/4 cup maraschino cherries, drained and chopped
– 1/4 cup pineapple chunks
– Tupperware Pineapple Upside-Down Mold
Instructions:
1. Dissolve Jello in boiling water. Add cold water and stir until combined.
2. Stir in sugar and let it cool to room temperature.
3. Arrange cherries and pineapple chunks in the mold.
4. Pour the cooled Jello mixture over the fruit.
5. Refrigerate for at least 3 hours or overnight.
6. Run a knife around the edges of the mold before serving.
Cooking Time: None
Blue Hawaiian Tupperware Jello Mold
Add a touch of tropical flair to your gatherings with this refreshing and easy-to-make Blue Hawaiian Tupperware Jello Mold. Layers of blue jello, pineapple, and whipped cream create a stunning dessert that’s sure to please.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened blueberry gelatin
– 1 cup cold water
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1 cup pineapple juice
– 1 cup crushed pineapple
– 1 cup whipped topping
Instructions:
1. In a small bowl, dissolve the blueberry gelatin in boiling water.
2. Add cold water and stir until gelatin is fully dissolved.
3. In a separate bowl, whip heavy cream with sugar until stiff peaks form.
4. Pour half of the jello mixture into a 9-inch Tupperware mold.
5. Top with whipped cream, crushed pineapple, and remaining jello mixture.
6. Refrigerate for at least 3 hours or overnight.
Cooking Time: None
Cherry Vanilla Tupperware Jello Mold
Add a pop of color and flavor to your next gathering with this easy-to-make Cherry Vanilla Tupperware Jello Mold. Perfect for potlucks, picnics, or backyard barbecues.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened cherry Jell-O
– 1 cup cold water
– 1 cup vanilla pudding mix
– 2 cups heavy cream
– 1/2 cup granulated sugar
– 1/4 teaspoon salt
– Fresh cherries, for garnish
Instructions:
1. In a large bowl, combine boiling water and cherry Jell-O. Stir until dissolved.
2. Add cold water and stir well.
3. Pour mixture into a Tupperware mold or a 9×13-inch dish.
4. Refrigerate for 3-4 hours or until set.
5. Prepare the vanilla pudding mix according to package instructions.
6. Fold in heavy cream, sugar, and salt.
7. Spoon pudding mixture over the Jell-O layer.
8. Chill for an additional 30 minutes before serving. Garnish with fresh cherries.
Cooking Time: 3-4 hours (chilling time)
Raspberry Swirl Tupperware Jello Mold
Add a touch of elegance to your next gathering with this simple and refreshing Raspberry Swirl Tupperware Jello Mold recipe. This sweet treat is perfect for potlucks, picnics, or even a quick dessert at home.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened raspberry gelatin
– 1 cup cold water
– 1 cup granulated sugar
– 1 cup heavy cream
– 1/2 cup fresh raspberries, pureed
– Food coloring (optional)
Instructions:
1. In a small bowl, dissolve the raspberry gelatin in boiling water. Let it cool slightly.
2. In a large bowl, combine the cold water and sugar. Stir until the sugar is dissolved.
3. Add the cooled gelatin mixture to the sugar mixture. Stir well.
4. Pour in the heavy cream and pureed raspberries. Mix until fully incorporated.
5. Pour the mixture into a Tupperware Jello mold or individual cups.
6. Refrigerate for at least 3 hours or overnight until set.
7. Unmold the jello mold onto a serving plate, if desired. Serve chilled.
Cooking Time: None
Peach Melba Tupperware Jello Mold
Elevate your dessert game with this classic Peach Melba recipe, perfectly suited for a stylish Tupperware jello mold presentation. This refreshing treat is perfect for warm weather gatherings and special occasions.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened peach Jell-O
– 1 cup cold water
– 1 cup heavy cream
– 2 cups sliced peaches
– 1/2 cup maraschino cherries, drained and chopped
– Whipped cream, for serving
Instructions:
1. In a large bowl, dissolve the peach Jell-O in boiling water.
2. Add cold water and stir until dissolved.
3. Pour mixture into Tupperware jello mold and refrigerate until set (about 3 hours).
4. Just before serving, whip heavy cream until stiff peaks form.
5. Arrange sliced peaches on top of jello and sprinkle with chopped cherries.
6. Top with whipped cream.
Cooking Time: 3 hours (refrigeration)
Grapefruit Mint Tupperware Jello Mold
Brighten up your next gathering with this refreshing Grapefruit Mint Tupperware Jello Mold recipe! A sweet and tangy combination of grapefruit, mint, and creamy gelatin will leave your guests wanting more.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened gelatin
– 1 cup cold grapefruit juice
– 1/2 cup granulated sugar
– 1/4 cup freshly chopped mint leaves
– 1/2 cup heavy cream, whipped to stiff peaks
Instructions:
1. In a small bowl, sprinkle gelatin over boiling water and let it soften for 5 minutes.
2. Add grapefruit juice, sugar, and mint leaves to the softened gelatin; stir until dissolved.
3. Pour mixture into a Tupperware Jello Mold or individual cups.
4. Chill in refrigerator for at least 3 hours or overnight until set.
5. Top with whipped cream just before serving.
Cooking Time: 3 hours (or overnight)
Pomegranate Tupperware Jello Mold
Add a pop of color and flavor to your next gathering with this refreshing Pomegranate Tupperware Jello Mold. This easy-to-make dessert is perfect for potlucks, picnics, or holiday parties.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened pomegranate flavored gelatin
– 1 cup cold water
– 1 cup granulated sugar
– 1 cup heavy cream
– 1/2 cup pomegranate juice
– 1/4 teaspoon salt
– Fresh pomegranate seeds for garnish (optional)
Instructions:
1. In a small bowl, dissolve the gelatin in boiling water.
2. Add cold water to the gelatin mixture and stir until dissolved.
3. In a large bowl, combine sugar, heavy cream, pomegranate juice, and salt. Stir until sugar is dissolved.
4. Pour the gelatin mixture into the cream mixture and stir until well combined.
5. Pour the mixture into a Tupperware Jello mold or a 9×13-inch pan.
6. Refrigerate for at least 3 hours or overnight until set.
7. Garnish with fresh pomegranate seeds, if desired.
Cooking Time: 3 hours (or overnight)
Key Lime Pie Tupperware Jello Mold
Brighten up your gatherings with this refreshing twist on a classic dessert. This easy-to-make Key Lime Pie Tupperware Jello Mold is perfect for potlucks, picnics, and summer soirees.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lemon or lime Jell-O
– 1 cup cold water
– 1/2 cup whipped cream
– 1/4 cup sweetened condensed milk
– 1 tablespoon grated lime zest
– 2 tablespoons freshly squeezed lime juice
Instructions:
1. Dissolve Jell-O in boiling water, then add cold water and stir until completely dissolved.
2. Pour mixture into a Tupperware Jello Mold or any other mold of your choice.
3. Refrigerate for at least 3 hours or overnight to allow the Jell-O to set.
4. Top with whipped cream, sweetened condensed milk, lime zest, and lime juice.
5. Chill for an additional 30 minutes before serving.
Cooking Time: None (just chill!)
Black Forest Tupperware Jello Mold
This show-stopping dessert is a nostalgic nod to the classic Black Forest cake, reimagined in a convenient and easy-to-make jello mold. With its rich chocolate flavor, whipped cream topping, and cherry surprise, this treat is sure to impress at any gathering.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened chocolate powder
– 1 package (6 oz) black cherry Jello
– 1 cup cold water
– 1 cup heavy whipping cream
– 2 tablespoons granulated sugar
– 1 cup maraschino cherries, drained and chopped
Instructions:
1. In a small bowl, combine boiling water and chocolate powder; stir until dissolved.
2. In a large bowl, combine Jello and cold water; stir until dissolved.
3. Add the chocolate mixture to the Jello mixture; stir well.
4. Pour the mixture into a Tupperware jello mold or 9×13 inch pan; refrigerate until set (about 3-4 hours).
5. Top with whipped cream, sugar, and chopped cherries.
Cooking Time: Refrigeration time: 3-4 hours
Banana Split Tupperware Jello Mold
A classic dessert gets a fun twist with this colorful jello mold recipe that’s perfect for parties and gatherings. This Banana Split Tupperware Jello Mold is an easy and impressive treat to make.
Ingredients:
• 1 cup boiling water
• 1 envelope (0.25 oz) unsweetened orange Jell-O
• 1 cup cold water
• 1 cup heavy cream
• 1 cup pineapple juice
• 1 ripe banana, sliced
• 1 cup vanilla pudding
• Whipped topping and chopped nuts for garnish
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add cold water and stir until combined.
3. Pour mixture into a Tupperware jello mold or a 9×13 inch pan.
4. Refrigerate until set (about 3-4 hours).
5. Cut banana slices to fit the top of the jello mold.
6. Place bananas on top of the jello, then cover with whipped topping and chopped nuts.
Cooking Time: 3-4 hours
Apple Cinnamon Tupperware Jello Mold
This refreshing dessert combines the warmth of cinnamon with the crunch of apples, all within a beautiful jello mold. Perfect for fall gatherings or a quick treat any time of the year.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened apple flavor Jell-O
– 1 cup cold water
– 1/2 cup granulated sugar
– 1/4 cup canned crushed pineapple, drained
– 1/2 cup diced apples (about 1 medium-sized)
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1 tablespoon unsalted butter, melted
Instructions:
1. In a large bowl, dissolve the Jell-O in boiling water.
2. Add cold water and stir until dissolved.
3. In a separate bowl, mix sugar, pineapple, apples, cinnamon, and salt.
4. Pour the jello mixture into a 9×13 inch Tupperware mold or a regular jello mold.
5. Top with the apple mixture, spreading evenly.
6. Refrigerate for at least 3 hours or until set.
Cooking Time: None
Watermelon Lime Tupperware Jello Mold
Beat the heat with this light and fruity jello mold, perfect for warm weather gatherings or a quick dessert any time of the year. This refreshing treat combines the sweetness of watermelon with the tanginess of lime.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened gelatin
– 1 cup cold water
– 1 cup watermelon puree
– 1/2 cup granulated sugar
– 1/4 cup freshly squeezed lime juice
– Food coloring (optional)
– Tupperware Jello mold
Instructions:
1. In a small bowl, sprinkle gelatin over 1 cup of boiling water and let it sit for 5 minutes to soften.
2. Add cold water to the softened gelatin mixture and stir until dissolved.
3. Stir in watermelon puree, sugar, and lime juice.
4. Pour the mixture into a Tupperware Jello mold and refrigerate for at least 3 hours or overnight.
5. Unmold and serve chilled.
Cooking Time: None
Spiced Chai Tupperware Jello Mold
This vibrant and flavorful Spiced Chai Tupperware Jello Mold is perfect for a unique dessert or centerpiece for your next gathering. The combination of black tea, cinnamon, and cardamom will transport you to the bustling streets of India.
Ingredients:
– 1 cup boiling water
– 2 teaspoons black tea leaves (such as Assam or Darjeeling)
– 1 teaspoon ground cinnamon
– 1/4 teaspoon ground cardamom
– 2 cups boiling water
– 1 envelope (0.25 oz) unsweetened orange Jello
– 1 cup cold water
– 1 cup heavy cream, whipped
– Fresh fruit and chopped nuts for garnish (optional)
Instructions:
1. Brew the tea leaves in boiling water for 5-7 minutes.
2. Add cinnamon and cardamom to the tea mixture; stir to combine.
3. In a separate bowl, dissolve Jello in boiling water. Let it cool slightly.
4. Combine the tea mixture with the cooled Jello mixture. Stir well.
5. Pour into a Tupperware jello mold or a 9×13-inch baking dish. Refrigerate for at least 3 hours or until set.
6. Top with whipped cream and garnish with fresh fruit and chopped nuts, if desired.
Cooking Time: 3-4 hours (depending on the size of the mold)
Summary
Get creative with your Jello molds! In this article, we present 20 delightful and unique Tupperware Jello mold recipes that will impress your friends and family. From fruity flavors like Rainbow Layered and Tropical Fruit to creamy concoctions like Creamy Coconut and Strawberry Cheesecake, there’s something for everyone. You’ll also find refreshing drinks like Blue Hawaiian and Watermelon Lime, as well as sweet treats like Banana Split and Black Forest. Whether you’re a seasoned chef or just starting out, these recipes are sure to bring a smile to your face.
