18 Savory Sirloin Steak Crock Pot Recipes Deliciously Tender

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Written By Lorraine Koller

DIY expert, architect, 20+ years in crafting, home improvement, and interior design.

When it comes to cooking a deliciously tender sirloin steak, many of us think that we need to rely on grilling or pan-frying. However, with the right slow cooker recipe and some patience, you can achieve tender, flavorful sirloin steaks without breaking a sweat. In this article, we’ll explore 18 savory sirloin steak crock pot recipes that are sure to become your new go-to meals for a busy weeknight or special occasion.

From classic beef dishes like slow cooker garlic butter sirloin steak to more adventurous options like BBQ sirloin steak in the slow cooker, we’ve got you covered. Whether you’re a seasoned chef or just starting out with cooking, these easy and mouth-watering recipes are sure to impress your family and friends.

Stay tuned for the rest of our article as we dive into each of these scrumptious recipes and provide you with the perfect solution for your next meal.

Slow Cooker Garlic Butter Sirloin Steak

Moisture-packed sirloin steak is elevated to new heights when slow-cooked in a rich garlic butter sauce. Perfect for a special occasion or cozy weeknight dinner.

Ingredients:

– 1 (6-8 oz) sirloin steak
– 2 tablespoons unsalted butter, softened
– 3 cloves garlic, minced
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. In a slow cooker, combine butter, garlic, and olive oil. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
3. Add the seasoned sirloin steak to the slow cooker. Continue cooking for an additional 30 minutes.
4. Serve hot, garnished with chopped fresh parsley if desired.

Cooking Time:

– Low: 6-8 hours
– High: 3-4 hours

Crock Pot Sirloin Steak with Mushroom Gravy

Savor the rich flavors of tender sirloin steak and savory mushroom gravy, all made easy in your Crock Pot!

Ingredients:

– 2-3 lbs sirloin steak (preferably boneless)
– 1 can of cream of mushroom soup
– 1 cup of beef broth
– 1/4 cup of water
– 1 tablespoon of Worcestershire sauce
– 1 teaspoon of dried thyme
– Salt and pepper, to taste
– Fresh parsley or thyme, for garnish (optional)

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in the Crock Pot.
3. In a separate bowl, whisk together the cream of mushroom soup, beef broth, water, Worcestershire sauce, and thyme. Pour this mixture over the steak.
4. Cook on Low for 8-10 hours or High for 4-6 hours.
5. About an hour before serving, stir in any accumulated juices to create a rich gravy.
6. Serve hot, garnished with fresh parsley or thyme if desired.

Cooking Time: 4-10 hours

Herb-Marinated Sirloin Steak in the Slow Cooker

Transform a tough sirloin steak into a tender and flavorful masterpiece with this easy slow cooker recipe.

Ingredients:

– 1.5-2 pounds sirloin steak
– 1/4 cup olive oil
– 2 cloves garlic, minced
– 1 tablespoon chopped fresh rosemary
– 1 tablespoon chopped fresh thyme
– 1 teaspoon lemon zest
– Salt and pepper to taste

Instructions:

1. Preheat the slow cooker to low heat.
2. In a small bowl, whisk together olive oil, garlic, rosemary, thyme, and lemon zest.
3. Place the sirloin steak in the slow cooker and pour the marinade over it.
4. Season with salt and pepper to taste.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Remove the steak from the slow cooker and let it rest for 10 minutes before slicing.

Cooking Time: 4-10 hours

Easy Crock Pot Sirloin Steak and Potatoes

A hearty and comforting meal that’s perfect for a busy day, this recipe is quick to prepare and cooks while you’re away. With tender sirloin steak and creamy potatoes, it’s a family favorite that’s sure to please.

Ingredients:

– 1 (1.5-2 pound) sirloin steak
– 3-4 medium-sized potatoes, peeled and cubed
– 1 onion, sliced
– 1 cup beef broth
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: chopped fresh parsley or thyme for garnish

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in the crock pot and add the sliced onion around it.
3. Add the cubed potatoes, beef broth, and olive oil to the crock pot. Stir to combine.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the steak from the crock pot and let it rest for a few minutes before slicing.
6. Serve with the potatoes and onions.

Cooking Time: 8-10 hours (low) or 4-6 hours (high)

Slow Cooker Sirloin Steak with Red Wine Sauce

Rich and flavorful, this slow cooker recipe is perfect for a weeknight dinner or special occasion.

Ingredients:

– 1.5-2 pounds sirloin steak
– 1 onion, sliced
– 3 cloves garlic, minced
– 1 cup red wine (such as Cabernet Sauvignon)
– 1 cup beef broth
– 2 tablespoons tomato paste
– 2 teaspoons dried thyme
– Salt and pepper to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Add the sliced onion, minced garlic, red wine, beef broth, tomato paste, and thyme to a slow cooker.
3. Place the seasoned sirloin steak on top of the mixture.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the steak from the slow cooker and let it rest for 10 minutes before slicing.

Cooking Time:

– Low: 8-10 hours
– High: 4-6 hours

Crock Pot Sirloin Steak and Vegetable Medley

Elevate your mealtime with this effortless Crock Pot recipe, perfect for a busy day.

Ingredients:

– 1.5-2 pounds sirloin steak (thinly sliced)
– 1 medium onion, sliced
– 2 cloves garlic, minced
– 2 medium bell peppers (any color), sliced
– 2 medium zucchinis, sliced
– 1 can (14.5 oz) diced tomatoes
– 1 tablespoon olive oil
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Season the steak with salt and pepper.
2. In the Crock Pot, layer the vegetables in the following order: onion, garlic, bell peppers, zucchinis, and diced tomatoes.
3. Place the steak on top of the vegetables.
4. Drizzle olive oil over the steak.
5. Cook on Low for 8 hours or High for 4 hours.
6. Remove the steak from the Crock Pot and let it rest for 10 minutes before slicing.
7. Serve with the vegetable medley.

Cooking Time: 4-8 hours

BBQ Sirloin Steak in the Slow Cooker

Transform a tough sirloin steak into tender and flavorful perfection with this easy slow cooker recipe. Perfect for a busy day, just throw everything in the crockpot and come home to a deliciously cooked meal.

Ingredients:

– 1 (1-2 pound) sirloin steak
– 1/4 cup BBQ sauce
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– 1/2 teaspoon garlic powder
– Salt and pepper, to taste

Instructions:

1. Season the steak with salt, pepper, garlic powder, and smoked paprika.
2. Place the steak in the slow cooker and pour in the BBQ sauce.
3. Add the brown sugar and stir until dissolved.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the steak from the crockpot and let it rest for 10 minutes before slicing and serving.

Cooking Time: 8-10 hours (low) or 4-6 hours (high)

Slow Cooker Sirloin Steak with Onion Soup Mix

A hearty and flavorful slow cooker recipe that’s perfect for a comforting meal any time of the day.

Ingredients:

– 1-2 pounds sirloin steak, trimmed of excess fat
– 1 package onion soup mix
– 1 can (10.5 oz) condensed cream of mushroom soup
– 1/4 cup water
– Salt and pepper, to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in a slow cooker.
3. In a separate bowl, mix together the onion soup mix, cream of mushroom soup, and water until well combined.
4. Pour the mixture over the steak in the slow cooker.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Serve hot, garnished with chopped fresh parsley or thyme if desired.

Cooking Time: 4-10 hours

Crock Pot Sirloin Steak Stroganoff

This hearty recipe is a twist on the classic dish, using tender sirloin steak cooked to perfection in a rich and creamy sauce. Serve over egg noodles for a satisfying meal.

Ingredients:

– 1 lb sirloin steak
– 1 can (14.5 oz) beef broth
– 1 cup sour cream
– 2 tbsp tomato paste
– 2 tbsp Dijon mustard
– 1 tsp paprika
– Salt and pepper to taste
– 8 oz mushrooms, sliced
– 1/4 cup chopped fresh parsley

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in the Crock Pot.
3. In a separate bowl, whisk together beef broth, sour cream, tomato paste, Dijon mustard, paprika, salt, and pepper.
4. Pour the mixture over the steak.
5. Add sliced mushrooms to the crock pot.
6. Cook on low for 8 hours or high for 4 hours.
7. Remove the steak from the Crock Pot and let it rest before slicing.
8. Stir in chopped parsley and serve the steak with sauce spooned over egg noodles.

Cooking Time: 8 hours (low) or 4 hours (high)

Slow Cooker Sirloin Steak with Peppercorn Sauce

Experience the rich flavor of peppercorns paired with tender sirloin steak, all made easy with your slow cooker.

Ingredients:

– 1.5-2 pound sirloin steak
– 1/4 cup peppercorn sauce (homemade or store-bought)
– 1 tablespoon olive oil
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 teaspoon dried thyme

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Heat the olive oil in a large skillet over medium-high heat. Sear the steak for 2-3 minutes per side, or until browned. Transfer to slow cooker.
3. Add sliced onion and minced garlic on top of the steak.
4. Pour peppercorn sauce over the steak and onions.
5. Sprinkle thyme and cover slow cooker.
6. Cook on low for 8 hours or high for 4 hours.
7. Serve hot, slicing against the grain if desired.

Cooking Time: 4-8 hours

Crock Pot Sirloin Steak and Green Beans

This simple Crock Pot recipe is perfect for a quick and delicious dinner. With just a few ingredients, you’ll have tender sirloin steak and flavorful green beans ready in no time.

Ingredients:

– 1 lb sirloin steak
– 1 cup fresh or frozen green beans
– 1/4 cup chicken broth
– 2 tbsp olive oil
– 1 tsp garlic powder
– Salt and pepper to taste

Instructions:

1. Place the sirloin steak in the Crock Pot.
2. In a separate bowl, whisk together chicken broth, olive oil, garlic powder, salt, and pepper.
3. Pour the mixture over the steak.
4. Add the green beans on top of the steak.
5. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
6. Serve hot and enjoy!

Cooking Time:

– Low: 6-8 hours
– High: 3-4 hours

Slow Cooker Sirloin Steak with Balsamic Glaze

Elevate your slow cooker game with this tender and flavorful sirloin steak dish, smothered in a rich balsamic glaze.

Ingredients:
– 1.5-2 lbs sirloin steak
– 1 cup beef broth
– 1/4 cup balsamic vinegar
– 2 tbsp brown sugar
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt and pepper to taste

Instructions:

1. Season the sirloin steak with salt, pepper, garlic powder, and onion powder.
2. Place the steak in a slow cooker and add the beef broth.
3. Cook on low for 8-10 hours or high for 4-6 hours.
4. In the last hour of cooking, mix together the balsamic vinegar and brown sugar to create the glaze.
5. Remove the steak from the slow cooker and brush with the glaze.
6. Serve hot and enjoy!

Cooking Time: 8-10 hours (low), 4-6 hours (high)

Crock Pot Sirloin Steak and Caramelized Onions

Elevate your weeknight dinner game with this easy and flavorful Crock Pot recipe, where tender sirloin steak is paired with sweet and savory caramelized onions.

Ingredients:

– 1.5-2 pounds sirloin steak
– 1 large onion, sliced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 tablespoon olive oil
– Salt and pepper to taste
– Optional: fresh thyme or rosemary sprigs for garnish

Instructions:

1. Season the sirloin steak with salt and pepper.
2. In the Crock Pot, mix together sliced onions, minced garlic, beef broth, and olive oil.
3. Place the seasoned sirloin steak on top of the onion mixture.
4. Cook on LOW for 8-10 hours or HIGH for 4-6 hours.
5. About 30 minutes before serving, use a fork to shred the cooked sirloin into bite-sized pieces.
6. Serve with caramelized onions spooned over the top. Garnish with fresh herbs, if desired.

Cooking Time: 8-10 hours (LOW) or 4-6 hours (HIGH)

Slow Cooker Sirloin Steak with Creamy Horseradish Sauce

This rich and creamy sauce elevates a classic sirloin steak to new heights, perfect for a special occasion or a cozy night in.

Ingredients:

– 1.5-2 pounds sirloin steak
– 1/4 cup cream
– 2 tablespoons horseradish sauce
– 1 tablespoon butter
– 1 clove garlic, minced
– Salt and pepper to taste
– Fresh parsley, chopped (optional)

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in a slow cooker and cook on low for 8-10 hours or high for 4-6 hours.
3. In a small bowl, mix together the cream, horseradish sauce, and butter until smooth.
4. Add the garlic to the cream mixture and stir well.
5. When the steak is cooked to your liking, remove it from the slow cooker and let it rest for 10 minutes.
6. Serve the steak with the creamy horseradish sauce spooned over the top. Garnish with chopped parsley if desired.

Cooking Time: 8-10 hours (low) or 4-6 hours (high)

Crock Pot Sirloin Steak and Mushroom Soup

This comforting Crock Pot recipe combines tender sirloin steak, flavorful mushrooms, and creamy broth for a delicious and easy meal.

Ingredients:

– 1 lb sirloin steak
– 2 cups mixed mushrooms (button, cremini, shiitake)
– 1 onion, sliced
– 3 cloves garlic, minced
– 2 cups beef broth
– 1 cup water
– 1 tablespoon tomato paste
– 1 teaspoon dried thyme
– Salt and pepper, to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the sliced onion at the bottom of a 6-quart Crock Pot.
3. Add the minced garlic on top of the onion.
4. Place the sirloin steak in the Crock Pot, followed by the mixed mushrooms.
5. In a separate bowl, whisk together the beef broth, water, tomato paste, and thyme. Pour the mixture over the ingredients in the Crock Pot.
6. Cook on low for 8-10 hours or high for 4-6 hours.
7. Serve hot, garnished with chopped fresh parsley if desired.

Cooking Time: 8-10 hours (low), 4-6 hours (high)

Slow Cooker Sirloin Steak with Garlic Parmesan Butter

A rich and savory slow cooker recipe that tenderizes a sirloin steak to perfection, smothered in a creamy garlic parmesan butter sauce.

Ingredients:

– 1.5-2 pound sirloin steak
– 4 tablespoons unsalted butter, softened
– 3 cloves garlic, minced
– 1 cup grated Parmesan cheese
– 1/2 cup heavy cream
– Salt and pepper, to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. In a slow cooker, combine the softened butter, minced garlic, and grated Parmesan cheese.
3. Place the seasoned sirloin steak in the slow cooker on top of the butter mixture.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. About 30 minutes before serving, stir in the heavy cream to create a creamy sauce.
6. Serve the tenderized sirloin steak with the garlic parmesan butter sauce spooned over the top.

Cooking Time: 8-10 hours (low) or 4-6 hours (high)

Crock Pot Sirloin Steak and Sweet Potatoes

A comforting and flavorful dish that’s perfect for a weeknight dinner or weekend meal prep.

Ingredients:

– 1.5-2 pounds sirloin steak
– 2 large sweet potatoes, peeled and cubed
– 1/4 cup brown sugar
– 1 tablespoon olive oil
– 1 teaspoon ground cumin
– Salt and pepper to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in the Crock Pot.
3. In a separate bowl, mix together the sweet potatoes, brown sugar, olive oil, and cumin.
4. Add the sweet potato mixture on top of the steak.
5. Cook on Low for 8-10 hours or High for 4-6 hours.
6. Serve hot, sliced against the grain.

Cooking Time: 8-10 hours (Low) or 4-6 hours (High)

Slow Cooker Sirloin Steak with Herb Butter

A tender and flavorful slow cooker recipe that’s perfect for a weeknight dinner or special occasion.

Ingredients:

– 1.5-2 pounds sirloin steak
– 1/4 cup unsalted butter, softened
– 2 tablespoons chopped fresh parsley
– 1 tablespoon chopped fresh chives
– 1 teaspoon garlic powder
– Salt and pepper to taste

Instructions:

1. Season the sirloin steak with salt and pepper.
2. Place the steak in a slow cooker and cook on low for 8-10 hours or high for 4-6 hours.
3. In a small bowl, mix together the softened butter, parsley, chives, and garlic powder until well combined.
4. When the steak is cooked to your liking, remove it from the slow cooker and top with the herb butter.
5. Serve hot and enjoy!

Cooking Time: 8-10 hours (low) or 4-6 hours (high)

Summary

Discover the art of slow-cooked perfection with these 18 savory sirloin steak crock pot recipes. From classic flavors like garlic butter and red wine sauce, to bold combinations like mushroom gravy and peppercorn sauce, there’s something for every taste bud. Enjoy tender and juicy sirloin steaks paired with potatoes, vegetables, and more in this comprehensive collection of slow cooker recipes. Whether you’re a busy home cook or a meal prep enthusiast, these easy-to-make dishes are sure to impress family and friends alike.

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