When life gets busy, it’s easy to let dessert fall by the wayside. But who says you can’t indulge in a sweet treat even on the most hectic of nights? The solution is simple: quick and delicious desserts that can be whipped up in no time. In this article, we’ll share 18 mouthwatering recipes that are perfect for busy evenings when you need a little pick-me-up.
From classic treats like chocolate mug cake and peanut butter cookies to creative concoctions like caramel apple nachos and Greek yogurt bark, these sweet and satisfying desserts will satisfy your cravings without breaking a sweat. So go ahead, get baking (or cooking), and treat yourself to a little indulgence tonight!
Chocolate Mug Cake
Satisfy your sweet tooth with this indulgent treat that’s ready in just a few minutes. This chocolate mug cake is perfect for a quick dessert fix or late-night craving.
Ingredients:
– 1 tablespoon all-purpose flour
– 1/2 teaspoon unsweetened cocoa powder
– 1/2 teaspoon sugar
– 1/4 teaspoon salt
– 1/2 cup milk (or half-and-half)
– 1 large egg
– 1 teaspoon vanilla extract
– 1-2 chocolate chips or shavings (optional)
Instructions:
1. In a microwave-safe mug, combine flour, cocoa powder, sugar, and salt.
2. Add milk, egg, and vanilla extract to the mug. Whisk until smooth.
3. Microwave on high for 1 minute and 15 seconds (or adjust cooking time based on your microwave’s power).
4. Remove from microwave and let cool slightly. If desired, add chocolate chips or shavings on top.
5. Serve warm and enjoy!
Cooking Time: 1 minute and 15 seconds
3-Ingredient Peanut Butter Cookies
Satisfy your cravings with these easy-to-make peanut butter cookies that require only three ingredients.
Ingredients:
– 1 cup creamy peanut butter
– 1/2 cup rolled oats
– 1/4 cup sugar
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a large bowl, combine peanut butter, oats, and sugar. Mix until well combined.
3. Drop rounded tablespoonfuls of the mixture onto the prepared baking sheet, about 2 inches apart.
4. Flatten slightly with a fork or your fingers.
5. Bake for 12-14 minutes or until lightly browned.
Cooking Time: 12-14 minutes
Strawberry Yogurt Parfait
Start your day with a sweet and satisfying treat that’s as healthy as it is delicious! This strawberry yogurt parfait is the perfect combination of flavors and textures, with fresh strawberries, creamy yogurt, and crunchy granola.
Ingredients:
– 1 cup Greek yogurt
– 1/2 cup sliced strawberries
– 2 tablespoons honey
– 1/4 cup granola
– 1 tablespoon chopped fresh mint (optional)
Instructions:
1. In a small bowl, mix together the yogurt and honey until well combined.
2. Layer the yogurt mixture, sliced strawberries, and granola in a tall glass or parfait dish.
3. Repeat the layers one more time, ending with a layer of yogurt on top.
4. Garnish with chopped fresh mint leaves, if desired.
5. Serve immediately and enjoy!
Cooking Time: None! This recipe is quick and easy to prepare.
5-Minute Cinnamon Sugar Donuts
Satisfy your sweet tooth with these scrumptious donuts that can be ready in just 5 minutes! Perfect for a quick breakfast or afternoon snack.
Ingredients:
– 1 cup all-purpose flour
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/4 cup granulated sugar
– 1/2 cup whole milk
– 1 large egg
– 2 tablespoons melted butter
– Cinnamon sugar (1 tablespoon sugar and 1/2 teaspoon cinnamon)
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. In a large bowl, whisk together flour, baking powder, salt, and granulated sugar.
2. Add milk, egg, and melted butter; whisk until smooth.
3. Heat a non-stick skillet or griddle over medium heat.
4. Pour in batter, using 1/4 cupfuls to form donuts.
5. Cook for 2-3 minutes on each side, or until golden brown.
6. While still warm, toss donuts in cinnamon sugar mixture.
7. Dust with confectioners’ sugar, if desired.
Cooking Time: 5 minutes per batch (dependent on number of donuts)
No-Bake Cheesecake in a Jar
This no-bake cheesecake recipe is a perfect treat for any occasion, requiring only a few simple ingredients and minimal effort. With its creamy texture and sweet flavor, it’s sure to impress!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1 cup powdered sugar
– 1 cup heavy cream
– 1 tsp vanilla extract
– Fresh berries or whipped cream for garnish (optional)
Instructions:
1. In a small bowl, mix together graham cracker crumbs and sugar.
2. Add melted butter and stir until combined.
3. Press mixture into the bottom of a 12-oz jar.
4. In a separate bowl, beat cream cheese and powdered sugar until smooth.
5. Fold in heavy cream and vanilla extract.
6. Pour cheesecake mixture over crust in jar.
7. Refrigerate for at least 4 hours or overnight.
Cooking Time: None! This no-bake cheesecake requires zero cooking time.
Frozen Banana Bites
Transform ripe bananas into bite-sized treats that are perfect for snacking on-the-go or as a quick dessert. This recipe is easy to make and requires just a few simple ingredients.
Ingredients:
– 3-4 ripe bananas
– 1/2 cup rolled oats
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Peel the bananas and cut them into 1-inch pieces.
2. In a shallow dish, mix together the oats, honey, vanilla extract, and salt.
3. Dip each banana piece into the oat mixture, coating evenly.
4. Place the coated banana bites on a baking sheet lined with parchment paper.
5. Freeze for at least 30 minutes or until firm.
6. Serve frozen or store in an airtight container for up to 2 days.
Cooking Time: None (just freeze!)
Microwave Brownie in a Cup
This recipe yields a rich and fudgy brownie in just minutes, perfect for satisfying your sweet tooth.
Ingredients:
– 1 tablespoon all-purpose flour
– 1/2 tablespoon unsweetened cocoa powder
– 1/2 tablespoon granulated sugar
– 1/4 teaspoon salt
– 1/2 tablespoon milk
– 1/2 tablespoon vegetable oil
– 1 large egg
– 1 teaspoon vanilla extract
– 1-2 chocolate chips (optional)
Instructions:
1. In a microwave-safe cup, combine flour, cocoa powder, sugar, and salt.
2. Add milk, oil, egg, and vanilla extract to the dry ingredients. Mix until smooth.
3. If using, add 1-2 chocolate chips on top of the batter.
4. Microwave on high for 30-45 seconds or until the edges are set and the center is still slightly jiggly.
5. Remove from microwave and let cool for a minute.
6. Serve warm and enjoy!
Cooking Time: 30-45 seconds
Raspberry Chia Pudding
This recipe combines the nutty goodness of chia seeds with the sweetness of raspberries, creating a healthy and delicious dessert or snack. Perfect for hot summer days or as a pick-me-up any time of year.
Ingredients:
– 1/2 cup chia seeds
– 1 cup unsweetened almond milk
– 2 tablespoons honey
– 1/4 teaspoon vanilla extract
– 1/2 cup fresh raspberries, mashed
– Pinch of salt
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Let it sit for 5 minutes to allow the chia seeds to absorb.
2. Add honey, vanilla extract, and mashed raspberries to the chia seed mixture. Stir until well combined.
3. Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight to allow the pudding to set.
4. Just before serving, give the pudding a good stir and add a pinch of salt.
5. Serve chilled, garnished with additional raspberries if desired.
Cooking Time: 2 hours (or overnight)
Easy Fruit Sorbet
Transform your favorite fruits into a light, fruity sorbet that’s perfect for hot summer days. This simple recipe requires just a few ingredients and no cooking!
Ingredients:
– 2 cups mixed berries (strawberries, blueberries, raspberries)
– 1 cup granulated sugar
– 1 cup water
– 1 tablespoon lemon juice
Instructions:
1. Rinse the berries and remove any stems or leaves.
2. In a blender or food processor, puree the berries until smooth.
3. In a medium-sized bowl, mix together the sugar and water until dissolved.
4. Add the lemon juice to the sugar mixture and stir well.
5. Combine the berry puree with the sugar mixture and blend until fully incorporated.
6. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions (about 20-30 minutes).
7. Once set, scoop out the sorbet and serve immediately.
Cooking Time: None! Let your ice cream maker do the work for you.
Enjoy your delicious and refreshing fruit sorbet!
Quick Lemon Bars
Brighten up your day with these tangy and sweet lemon bars that can be whipped up in no time!
Ingredients:
– 1 1/2 cups all-purpose flour
– 1/2 cup granulated sugar
– 1/4 cup confectioners’ sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons freshly squeezed lemon juice
– 1 teaspoon grated lemon zest
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8-inch square baking dish with parchment paper.
2. In a medium bowl, whisk together flour, granulated sugar, and confectioners’ sugar. Add the softened butter and mix until a crumbly mixture forms.
3. Press the mixture into the prepared baking dish.
4. Bake for 20-22 minutes or until lightly golden brown.
5. While the crust is baking, whisk together eggs, lemon juice, and lemon zest in a large bowl.
6. Pour the lemon mixture over the baked crust and smooth out.
7. Return to oven and bake for an additional 15-18 minutes or until the filling is set.
Cooking Time: 35-40 minutes
Caramel Apple Nachos
These indulgent nachos combine the flavors of caramel apples with crunchy tortilla chips, gooey cheese, and a hint of cinnamon. Perfect for a unique dessert or snack.
Ingredients:
– 1 bag of tortilla chips
– 1/2 cup caramel sauce (homemade or store-bought)
– 2-3 apples, sliced into thin wedges
– 1 cup shredded cheddar cheese
– 1 tablespoon cinnamon sugar (mix of granulated sugar and cinnamon)
– Optional: chopped nuts or chocolate chips for added texture
Instructions:
1. Preheat oven to 350°F.
2. Arrange tortilla chips on a baking sheet in a single layer.
3. Drizzle caramel sauce over the chips, leaving a small border around edges.
4. Top with sliced apples and sprinkle cinnamon sugar evenly.
5. Sprinkle shredded cheese over the top.
6. Bake for 10-12 minutes or until cheese is melted and bubbly.
7. Remove from oven and let cool slightly before serving.
Cooking Time: 10-12 minutes
Puff Pastry Berry Tarts
Elevate your dessert game with these adorable puff pastry berry tarts! Flaky, buttery pastry filled with a mix of sweet and tangy berries is the perfect treat for any occasion.
Ingredients:
– 1 package puff pastry, thawed
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 2 tablespoons granulated sugar
– 1 tablespoon cornstarch
– 1/4 teaspoon salt
– 1 egg, beaten (for brushing pastry)
Instructions:
1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Roll out puff pastry on a lightly floured surface to a thickness of about 1/8 inch. Cut into 12 equal squares.
3. In a bowl, mix together berries, sugar, cornstarch, and salt.
4. Place a spoonful of berry mixture onto one half of each square, leaving a 1/2-inch border around the edges.
5. Brush edges with beaten egg and fold other half over filling to form a triangle or rectangle. Press edges to seal.
6. Brush tops with beaten egg and bake for 20-25 minutes, or until golden brown.
Cooking Time: 20-25 minutes
2-Ingredient Nutella Mousse
Elevate your snack game with this ridiculously simple recipe for 2-Ingredient Nutella Mousse. With just two ingredients, you’ll be enjoying a rich, creamy treat in no time.
Ingredients:
– 8 oz heavy whipping cream
– 1/2 cup Nutella
Instructions:
1. In a large mixing bowl, whip the heavy whipping cream until it forms stiff peaks.
2. Gradually add the Nutella to the whipped cream, folding gently until well combined.
3. Stop and scrape down the sides of the bowl as needed to ensure all ingredients are fully incorporated.
Cooking Time: None! This recipe is ready in mere minutes.
Serve: Spoon the mousse into individual serving cups or a large serving dish. Chill for at least 30 minutes before serving.
Oreo Truffles
Transform your favorite Oreo cookies into bite-sized treats that are perfect for snacking or gift-giving. This easy recipe yields a deliciously creamy and crunchy dessert that’s sure to please.
Ingredients:
– 1 package of Oreos
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1/4 teaspoon vanilla extract
– Optional: melted chocolate for dipping
Instructions:
1. In a food processor, crush the Oreos into fine crumbs.
2. In a large mixing bowl, combine the crushed Oreos, cream cheese, and powdered sugar. Mix until well combined.
3. Roll the mixture into small balls, about 1 inch in diameter.
4. Place the truffles on a baking sheet lined with parchment paper.
5. Refrigerate for at least 30 minutes to set.
6. If desired, melt chocolate and dip the truffles for an extra layer of flavor.
Cooking Time: None needed! Simply chill the truffles until ready to serve.
Enjoy your delicious Oreo Truffles!
Microwave Chocolate Chip Cookie
Satisfy your sweet tooth with this rapid recipe that yields a delicious cookie in under 2 minutes!
Ingredients:
– 1 tablespoon butter
– 1/2 tablespoon sugar
– 1/2 teaspoon brown sugar
– 1/4 teaspoon vanilla extract
– 1-2 chocolate chips (depending on desired chipiness)
– 1 small egg white
Instructions:
1. In a microwave-safe mug, combine the butter, granulated sugar, and brown sugar.
2. Microwave for 15 seconds to melt the mixture.
3. Stir in the vanilla extract and add the chocolate chips.
4. Crack the egg white into the mug and stir until well combined.
5. Microwave on high for 1 minute 30 seconds.
6. Remove the cookie from the microwave and let it cool for a few seconds before serving.
Cooking Time: 1 minute 45 seconds
Instant Pot Rice Pudding
A comforting dessert that’s surprisingly easy to make, this creamy rice pudding is a perfect treat for any time of the year. With just a few simple ingredients and minimal effort, you’ll be enjoying a warm, comforting bowl in no time!
Ingredients:
– 1 cup uncooked white or brown rice
– 3 cups water
– 1/4 cup granulated sugar
– 1/2 teaspoon salt
– 1/2 teaspoon ground cinnamon
– 2 tablespoons unsalted butter
– 1/2 cup heavy cream (optional)
Instructions:
1. Add rice, water, sugar, and salt to the Instant Pot.
2. Close the lid and make sure the valve is set to “sealing”.
3. Cook on high pressure for 6 minutes, then allow the pressure to release naturally for 10 minutes.
4. Open the lid and stir in butter until melted.
5. If desired, add heavy cream and stir well.
6. Serve warm or chilled, garnished with a sprinkle of cinnamon if desired.
Cooking Time: 16 minutes (including natural pressure release)
Greek Yogurt Bark
This Greek yogurt bark recipe combines creamy yogurt with crunchy nuts and sweet honey for a healthier dessert option that’s perfect for snacking or as a topping for oatmeal or yogurt parfaits.
Ingredients:
– 1 cup Greek yogurt
– 1/2 cup mixed nuts (such as almonds, cashews, and pecans)
– 2 tablespoons honey
– 1 tablespoon shredded coconut (optional)
Instructions:
1. Line a baking sheet with parchment paper.
2. Spread the Greek yogurt evenly over the prepared baking sheet.
3. Sprinkle the mixed nuts and shredded coconut (if using) over the yogurt.
4. Drizzle the honey over the top.
5. Place in the refrigerator for at least 30 minutes to set.
6. Break into pieces and serve.
Cooking Time: 30 minutes
Avocado Chocolate Mousse
Elevate your dessert game with this innovative recipe that combines the richness of chocolate with the creaminess of avocado. This unique mousse is not only delicious but also healthy, thanks to the nutritious properties of avocados.
Ingredients:
– 3 ripe avocados
– 1 cup dark chocolate chips (at least 70% cocoa)
– 1/2 cup heavy cream
– 2 tablespoons granulated sugar
– 1 teaspoon vanilla extract
Instructions:
1. Peel and pit the avocados, then place them in a blender or food processor.
2. Melt the chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth.
3. In a separate bowl, whip the heavy cream until stiff peaks form. Set aside.
4. Add the sugar and vanilla extract to the blended avocado mixture and mix until well combined.
5. Fold the melted chocolate into the avocado mixture until fully incorporated.
6. Gently fold in the whipped cream until no white streaks remain.
7. Spoon the mousse into individual serving cups or a large serving dish.
8. Chill in the refrigerator for at least 2 hours before serving.
Cooking Time: None, as this recipe is chilled and served.
Summary
Indulge in these scrumptious quick dessert recipes perfect for busy nights! From classic treats like chocolate mug cake and peanut butter cookies to unique creations like strawberry yogurt parfait and caramel apple nachos, there’s something for everyone. Impress your family and friends with no-bake cheesecake in a jar or instant pot rice pudding. Or, treat yourself to a guilt-free pleasure like frozen banana bites or avocado chocolate mousse. These 18 recipes are quick, easy, and delicious – ideal for satisfying your sweet tooth on a busy evening.
