18 Refreshing Popsicle Recipes for Kids Easy to Make

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Written By Lorraine Koller

DIY expert, architect, 20+ years in crafting, home improvement, and interior design.

Are you looking for a fun and easy way to keep your little ones cool and satisfied this summer? Look no further! Our collection of 18 refreshing popsicle recipes for kids are perfect for hot days, pool parties, or just a quick snack. From classic flavors like strawberry banana and blueberry greek yogurt, to unique twists like watermelon lime and pineapple mango, we’ve got you covered.

Our popsicles are not only delicious but also easy to make and require minimal ingredients. Plus, they’re the perfect way to get your kids involved in the kitchen and teach them about measurements, mixing, and presentation. In this article, we’ll dive into our top 18 popsicle recipes for kids that are sure to be a hit with even the pickiest of eaters. So grab some popsicle sticks and let’s get started!

Strawberry Banana Yogurt Popsicles

Cool off this summer with a sweet and refreshing treat – Strawberry Banana Yogurt Popsicles! These popsicles are perfect for hot days when you need a quick pick-me-up.

Ingredients:

– 1 ripe banana, sliced
– 1 cup of fresh or frozen strawberries, pureed
– 1 cup plain yogurt (low-fat or non-fat)
– 1 tablespoon honey
– Ice pop molds with sticks

Instructions:

1. In a blender, combine the sliced banana, strawberry puree, and yogurt. Blend until smooth.
2. Add the honey to the mixture and blend until well combined.
3. Pour the mixture into ice pop molds, leaving about 1/4 inch of space at the top.
4. Insert sticks into each mold and place them in the freezer for at least 4 hours or overnight.

Cooking Time: None! Just freeze and enjoy!

Watermelon Lime Coolers

Beat the heat with this sweet and tangy drink that combines the juiciness of watermelon with the zing of lime. Perfect for hot summer days, pool parties, or just a quick pick-me-up.

Ingredients:

– 3 cups cubed seedless watermelon
– 1/2 cup fresh lime juice
– 1 cup sparkling water
– 1 tablespoon granulated sugar (optional)
– Fresh mint leaves for garnish (optional)

Instructions:

1. In a blender, puree the watermelon cubes until smooth.
2. Strain the mixture through a fine-mesh sieve to remove excess pulp and fibers.
3. Stir in the lime juice and sugar (if using) until dissolved.
4. Fill glasses with ice and pour the Watermelon Lime Cooler mixture over the ice.
5. Top each glass off with sparkling water and garnish with fresh mint leaves, if desired.

Cooking Time: 10 minutes

Creamy Coconut Chia Pops

Elevate your snack game with these bite-sized, creamy, and nutritious popsicles made with coconut milk, chia seeds, and natural sweetness. Perfect for hot summer days or as a healthy pick-me-up any time of the year.

Ingredients:

– 1/2 cup coconut milk
– 1 tablespoon chia seeds
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Pinch of salt

Instructions:

1. In a small bowl, mix together chia seeds and honey until well combined.
2. Add the vanilla extract and salt to the mixture; stir well.
3. Pour in coconut milk and stir until the mixture is smooth and creamy.
4. Pour the mixture into popsicle molds or small cups.
5. Freeze for at least 4 hours or overnight.
6. Enjoy your creamy coconut chia pops!

Cooking Time: 4 hours (or overnight)

Blueberry Greek Yogurt Pops

Beat the heat with these healthy and delicious Blueberry Greek Yogurt Pops! Made with fresh blueberries, creamy yogurt, and a touch of honey, these pops are perfect for hot summer days.

Ingredients:

– 1 cup plain Greek yogurt
– 1/2 cup fresh or frozen blueberries
– 1 tablespoon honey
– 10-12 popsicle sticks

Instructions:

1. In a blender or food processor, puree the blueberries until smooth.
2. In a bowl, mix together the Greek yogurt and honey until well combined.
3. Add the blueberry puree to the yogurt mixture and stir until smooth.
4. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top for expansion.
5. Insert popsicle sticks and place in the freezer for at least 4 hours or overnight.
6. Once frozen, remove from freezer and run under warm water to loosen.
7. Serve immediately and enjoy!

Cooking Time: 4 hours or overnight

Rainbow Fruit Juice Popsicles

Beat the heat with these vibrant popsicles, packed with a medley of colorful fruits and a hint of sweetness. Perfect for kids and adults alike!

Ingredients:
• 1 cup mixed fruit juice (grape, orange, apple, and pineapple)
• 1/2 cup plain Greek yogurt
• 1 tablespoon honey
• 10-12 popsicle sticks

Instructions:

1. In a bowl, mix together the fruit juice, yogurt, and honey until well combined.
2. Pour the mixture into popsicle molds or small cups.
3. Insert a popsicle stick into each mold.
4. Freeze for at least 4 hours or overnight.
5. Unmold and enjoy!

Cooking Time: 4 hours (or overnight)

These Rainbow Fruit Juice Popsicles are not only visually appealing but also bursting with flavor and nutrients. Perfect for hot summer days, parties, or as a healthy snack any time of the year!

Chocolate Fudge Swirl Pops

Transform into a sweet-toothed superstar with these indulgent treats, featuring rich chocolate and velvety fudge swirled together. Perfect for hot summer days or as a special treat for the kids!

Ingredients:

– 1 cup milk chocolate chips
– 1/2 cup white granulated sugar
– 1/4 cup light corn syrup
– 1/2 cup whole milk
– 1 teaspoon pure vanilla extract
– 1 cup fudge sauce (store-bought or homemade)
– Lollipop sticks and wrappers

Instructions:

1. In a medium saucepan, combine sugar, corn syrup, and milk. Heat over medium heat, stirring occasionally, until the mixture reaches 235°F.
2. Remove from heat and stir in vanilla extract. Let cool slightly.
3. Pour fudge sauce into the mixture and whisk until combined.
4. Pour the mixture into popsicle molds or paper cups.
5. Melt chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
6. Pour melted chocolate over the fudge mixture, creating a swirl design.
7. Insert lollipop sticks and wrap with wrappers.
8. Refrigerate for at least 4 hours or overnight before serving.

Cooking Time: None required! Just chill and serve!

Pineapple Mango Tropical Pops

Beat the heat with these refreshing popsicles that combine the sweetness of pineapple and mango. Perfect for a summer treat or a unique dessert option.

Ingredients:

– 1 cup pineapple juice
– 1/2 cup mango puree
– 1/4 cup granulated sugar
– 1/2 cup water
– Ice pop molds (6-8 ounces each)

Instructions:

1. In a medium bowl, mix together pineapple juice, mango puree, and sugar until the sugar is dissolved.
2. Add in the water and stir well to combine.
3. Pour the mixture into ice pop molds, leaving about 1/4 inch of space at the top.
4. Insert popsicle sticks and freeze for at least 4 hours or overnight.
5. Enjoy your tropical treats!

Cooking Time: 4 hours (or overnight)

Peanut Butter Banana Freezer Pops

Cool Treat Alert: Peanut Butter Banana Freezer Pops

Beat the heat with these creamy, dreamy treats that combine the classic flavors of peanut butter and banana in a refreshing popsicle. Perfect for hot summer days or as a healthy snack for kids (and adults!) on-the-go.

Ingredients:

– 2 ripe bananas
– 1/4 cup creamy peanut butter
– 1 tablespoon honey
– 1/4 cup whole milk
– Ice pop molds

Instructions:

1. In a blender, combine the bananas, peanut butter, and honey. Blend until smooth.
2. Add the whole milk and blend until well combined.
3. Pour the mixture into ice pop molds, leaving about 1/4 inch of space at the top.
4. Insert popsicle sticks and place in the freezer for at least 4 hours or overnight.
5. Enjoy your creamy peanut butter banana popsicles!

Note: You can also use ripe avocados instead of bananas for a creamier texture.

Cooking Time: 4 hours

Very Berry Mixed Fruit Pops

Beat the heat with these refreshing Very Berry Mixed Fruit Pops! Made with a blend of juicy fruits and a hint of sweetness, these pops are perfect for hot summer days.

Ingredients:

– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 10-12 popsicle sticks

Instructions:

1. In a blender or food processor, puree the mixed berries until smooth.
2. In a bowl, mix together the berry puree and Greek yogurt until well combined.
3. Add the honey and stir until dissolved.
4. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top for expansion.
5. Insert popsicle sticks and freeze for at least 4 hours or overnight.
6. Once frozen, remove from molds and enjoy!

Cooking Time: 4 hours or overnight

Honeydew Kiwi Green Pops

Beat the heat with these sweet and tangy popsicles made with honeydew melon, kiwi, and green tea. Perfect for a summer treat or post-workout snack.

Ingredients:

– 2 cups honeydew melon, cubed
– 1 cup kiwi, peeled and cubed
– 1 cup green tea (cooled)
– 1/4 cup honey
– 1 tablespoon lime juice
– Ice pop molds

Instructions:

1. In a blender or food processor, puree the honeydew melon and kiwi until smooth.
2. Stir in the cooled green tea, honey, and lime juice until well combined.
3. Pour the mixture into ice pop molds, leaving about 1/4 inch at the top for expansion.
4. Freeze for at least 4 hours or overnight.
5. To unmold, run the popsicles under warm water for a few seconds.

Cooking Time: 4 hours (or overnight)

Vanilla Pudding and Sprinkles Pops

Beat the heat with these creamy, colorful, and ridiculously easy-to-make popsicles. Perfect for hot summer days or as a fun treat any time of the year!

Ingredients:

– 1 cup vanilla pudding mix
– 2 cups milk
– 1/4 cup granulated sugar
– 1/2 teaspoon salt
– 1/4 cup heavy cream
– Sprinkles or jimmies for topping (your favorite colors!)

Instructions:

1. In a large bowl, whisk together pudding mix, milk, sugar, and salt until smooth.
2. Stir in heavy cream until fully incorporated.
3. Pour mixture into popsicle molds, leaving about 1/4 inch at the top.
4. Add sprinkles or jimmies to each mold.
5. Freeze for at least 4 hours or overnight.
6. Unmold and serve immediately.

Cooking Time: None! Just let them chill in the freezer until ready to enjoy.

Orange Creamsicle Dream Pops

These creamy popsicles are inspired by the classic childhood treat, Orange Creamsicles. With a refreshing blend of orange, vanilla, and cream, they’re perfect for hot summer days.

Ingredients:

– 2 cups heavy cream
– 1 cup whole milk
– 1/2 cup granulated sugar
– 2 tablespoons unsalted butter, melted
– 2 teaspoons vanilla extract
– 1/4 teaspoon salt
– 2 cups freshly squeezed orange juice (about 6 oranges)
– 10-12 popsicle sticks

Instructions:

1. In a medium bowl, whisk together heavy cream, whole milk, sugar, and melted butter until well combined.
2. Add vanilla extract and salt; whisk until smooth.
3. Stir in orange juice until fully incorporated.
4. Pour mixture into popsicle molds or small cups.
5. Insert popsicle sticks and freeze for at least 4 hours or overnight.

Cook Time: 0 minutes (freezing time only)

Yield: 10-12 popsicles

Strawberry Lemonade Ice Pops

Beat the heat with these sweet and tangy treats that combine the flavors of fresh strawberries and lemonade. Perfect for kids and adults alike, these ice pops are a simple and fun way to enjoy a classic summer drink.

Ingredients:

– 2 cups mixed strawberries, hulled and sliced
– 1 cup freshly squeezed lemonade
– 1/4 cup granulated sugar
– 1/2 cup water
– Ice pop molds

Instructions:

1. In a blender or food processor, puree the strawberries until smooth.
2. In a large bowl, whisk together the strawberry puree, lemonade, and sugar until well combined.
3. Add the water and stir to dissolve any remaining sugar.
4. Pour the mixture into ice pop molds, leaving about 1/4 inch of space at the top.
5. Insert popsicle sticks and freeze for at least 4 hours or overnight.
6. Enjoy your refreshing strawberry lemonade ice pops!

Cooking Time: 4 hours or overnight

Raspberry Coconut Milk Pops

Brighten up your summer with these refreshing Raspberry Coconut Milk Pops! Made with natural ingredients and a hint of tropical flavor, these pops are perfect for hot days or as a sweet treat any time of the year.

Ingredients:

– 1 cup fresh raspberries
– 1/2 cup coconut milk
– 1/4 cup granulated sugar
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 10 popsicle sticks

Instructions:

1. In a blender, puree the raspberries until smooth.
2. In a medium bowl, whisk together the coconut milk, sugar, honey, and vanilla extract until well combined.
3. Add the raspberry puree to the coconut mixture and stir until fully incorporated.
4. Pour the mixture into popsicle molds, leaving about 1/4 inch of space at the top.
5. Insert a popsicle stick into each mold.
6. Freeze for at least 4 hours or overnight.

Cooking Time: 4 hours or overnight

Peach Melba Yogurt Popsicles

Beat the heat with these creamy and fruity popsicles, featuring juicy peaches, sweet melba sauce, and a hint of vanilla yogurt. Perfect for a quick summer treat or snack.

Ingredients:

– 1 cup plain vanilla yogurt
– 1 ripe peach, diced
– 2 tablespoons melba sauce (or strawberry jam)
– 10-12 popsicle sticks

Instructions:

1. In a blender, combine the yogurt and diced peaches until smooth.
2. Stir in the melba sauce until well combined.
3. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top.
4. Insert popsicle sticks and freeze for at least 4 hours or overnight.
5. To unmold, run the popsicles under warm water for a few seconds.

Cooking Time: 4 hours (or overnight)

Grape Jolly Rancher Pops

Beat the heat with these refreshing popsicles that capture the essence of your favorite grape-flavored candies. Perfect for kids and adults alike, these homemade treats are easy to make and fun to enjoy.

Ingredients:
• 1 cup grape juice
• 1/2 cup water
• 1 tablespoon honey
• 10-12 Jolly Rancher candies (grape flavor)
• Popsicle sticks or handles

Instructions:

1. In a medium saucepan, combine grape juice and water. Heat over low heat until the mixture is warm.
2. Add honey to the mixture and stir until dissolved.
3. Remove from heat and let cool slightly.
4. Crush Jolly Rancher candies in a bowl using a rolling pin or a mortar and pestle.
5. Once the mixture has cooled, pour it into popsicle molds or cups. Add crushed Jolly Ranchers on top of the mixture.
6. Insert popsicle sticks or handles into each mold.
7. Place in freezer for at least 4 hours or overnight.

Cooking Time: None

Carrot Cake Smoothie Pops

These creamy pops capture the warm spices and sweet flavors of carrot cake, perfect for a hot summer day or a unique snack. With just a few ingredients and minimal preparation, you can enjoy this delicious treat in no time!

Ingredients:

– 1 cup frozen carrots
– 1/2 cup plain Greek yogurt
– 1/4 cup honey
– 1 tablespoon grated ginger
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/4 cup chopped walnuts (optional)

Instructions:

1. In a blender, combine frozen carrots, Greek yogurt, honey, grated ginger, cinnamon, nutmeg, and salt. Blend until smooth.
2. Taste and adjust sweetness or spice as needed.
3. Pour the mixture into popsicle molds, leaving about 1/4 inch at the top.
4. Add chopped walnuts on top (if using).
5. Freeze for at least 4 hours or overnight.

Cooking Time: None! Just blend, pour, and freeze.

Enjoy your Carrot Cake Smoothie Pops!

Chocolate-Covered Banana Bites

Treat your taste buds to a sweet and indulgent treat with these bite-sized chocolate-covered banana bites.

Ingredients:
– 3 ripe bananas, sliced into 1-inch pieces
– 1 cup semisweet chocolate chips
– 1 tablespoon shortening (like Crisco or vegetable shortening)
– Optional: chopped nuts, sprinkles, or shredded coconut for topping

Instructions:

1. Line a baking sheet with parchment paper.
2. Melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring between each interval, until smooth.
3. Stir in the shortening until fully incorporated.
4. Dip each banana piece into the melted chocolate, coating evenly.
5. Place the coated bananas onto the prepared baking sheet.
6. If desired, sprinkle with chopped nuts, sprinkles, or shredded coconut before the chocolate hardens.
7. Refrigerate for at least 30 minutes to allow the chocolate to set.

Cooking Time: None! These bites are a no-bake treat.

Summary

Stay cool and refreshed with these 18 delicious popsicle recipes perfect for kids! From classic flavors like strawberry banana yogurt and blueberry Greek yogurt, to unique twists like watermelon lime coolers and creamy coconut chia pops, there’s something for every taste bud. Plus, many of these recipes are easy to make and require just a few simple ingredients. Whether you’re looking for a sweet treat or a healthy snack, this collection has got you covered. Get ready to beat the heat with these refreshing popsicle recipes!

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