Are you a fan of creamy, dreamy peanut butter and banana combinations? You’re in luck! Today, we’re celebrating the ultimate duo with 18 deliciously creamy peanut butter banana recipes that are sure to delight your taste buds. From classic smoothies to indulgent baked goods, we’ve got you covered.
Whether you’re looking for a quick breakfast on-the-go or a decadent dessert to satisfy your sweet tooth, these peanut butter banana recipes are the perfect solution. And the best part? They’re incredibly easy to make and require only a few simple ingredients.
In this article, we’ll take you on a culinary journey through 18 creamy peanut butter banana recipes that will make your mouth water. From savory breakfast bowls to indulgent treats, every recipe is carefully crafted to showcase the perfect harmony between creamy peanut butter and ripe bananas.
So grab a snack, get cozy, and let’s dive into the world of peanut butter banana goodness!
Peanut Butter Banana Smoothie Bowl
Start your day with a deliciously creamy and nutritious smoothie bowl packed with protein-rich peanut butter, ripe bananas, and crunchy granola. This easy-to-make recipe is perfect for breakfast or as a quick snack.
Ingredients:
– 2 ripe bananas
– 2 tablespoons creamy natural peanut butter
– 1/2 cup plain Greek yogurt
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 cup rolled oats and granola mixture (store-bought or homemade)
– Ice cubes (optional)
Instructions:
1. In a blender, combine bananas, peanut butter, Greek yogurt, almond milk, and honey. Blend until smooth.
2. Pour the smoothie into a bowl.
3. Top with rolled oats and granola mixture.
4. Add ice cubes if you prefer a thicker consistency.
5. Serve immediately and enjoy!
Cooking Time: 2-3 minutes (blending time)
Peanut Butter Banana Overnight Oats
A creamy, dreamy breakfast treat that combines the comfort of oats with the natural sweetness of banana and the richness of peanut butter.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup unsweetened almond milk
– 1 ripe banana, mashed
– 2 tbsp creamy peanut butter
– 1 tsp honey
– Pinch of salt
– Optional: sliced banana and peanut butter chips for topping
Instructions:
1. In a jar or container with a lid, combine oats, almond milk, mashed banana, peanut butter, and honey. Stir until well combined.
2. Cover the jar and refrigerate overnight (or for at least 4 hours).
3. In the morning, give the oats a stir to redistribute the ingredients.
4. If desired, top with sliced banana and peanut butter chips.
5. Serve chilled and enjoy!
Cooking Time: Overnight (at least 4 hours) or 30 minutes if you prefer a quicker soak.
Peanut Butter Banana Pancakes
A delicious twist on classic pancakes, these Peanut Butter Banana Pancakes are a perfect breakfast or brunch treat.
Ingredients:
– 1 ripe banana, mashed
– 1/2 cup creamy peanut butter
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons melted butter
– Honey or maple syrup (optional)
Instructions:
1. In a bowl, whisk together flour, sugar, baking powder, and salt.
2. In another bowl, combine mashed banana, peanut butter, and milk. Stir until smooth.
3. Add the egg to the banana mixture and stir well.
4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5. Heat a non-stick skillet or griddle over medium heat. Drop 1/4 cup of batter onto the pan.
6. Cook for 2-3 minutes, until bubbles appear on the surface and the edges start to dry. Flip and cook for another minute.
7. Serve warm with honey or maple syrup, if desired.
Cooking Time: 5-7 minutes per batch
Peanut Butter Banana Muffins
Moist and flavorful, these muffins combine the natural sweetness of bananas with the richness of peanut butter.
Ingredients:
– 2 large ripe bananas, mashed
– 1/2 cup creamy peanut butter
– 1 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1/4 tsp salt
– 1/4 cup granulated sugar
– 1/2 cup whole milk
– 1 large egg
– 1 tsp vanilla extract
– Chopped peanuts or peanut butter chips for topping (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, combine mashed bananas, peanut butter, sugar, milk, egg, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
5. Divide batter evenly among muffin cups.
6. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
7. Let cool for 5 minutes before transferring to a wire rack to cool completely.
Yield: 12 muffins
Peanut Butter Banana French Toast
Peanut Butter Banana French Toast Recipe
Transform your breakfast routine with this creamy, sweet, and indulgent treat! Crunchy peanut butter and ripe banana slices perfectly complement the crispy French toast.
Ingredients:
– 4 slices of bread (preferably challah or brioche)
– 2 ripe bananas, sliced
– 1/4 cup creamy peanut butter
– 2 large eggs
– 1/2 cup milk
– Pinch of salt
– Maple syrup or honey for serving (optional)
Instructions:
1. In a shallow dish, whisk together eggs, milk, and salt until smooth.
2. Heat a non-stick skillet or griddle over medium heat.
3. Dip each bread slice into the egg mixture, coating both sides evenly.
4. Place the coated bread slices on the skillet and cook for 2-3 minutes per side, or until golden brown.
5. While French toast is cooking, spread peanut butter on one half of each slice.
6. Once cooked, assemble the sandwiches by placing a banana slice on top of the peanut butter, followed by another slice of French toast.
7. Serve warm with maple syrup or honey for an added touch.
Cooking Time: 12-15 minutes
Peanut Butter Banana Energy Bites
A delicious and healthy treat that combines the natural energy of bananas with the creamy richness of peanut butter, all wrapped up in a convenient bite-sized package.
Ingredients:
– 2 ripe bananas
– 1/4 cup creamy peanut butter
– 1 tablespoon honey
– 1/4 cup rolled oats
– 1/4 cup chopped walnuts (optional)
– Pinch of salt
Instructions:
1. In a medium-sized bowl, mash the bananas with a fork until they’re smooth.
2. Add the peanut butter and honey to the bowl and mix until well combined.
3. Stir in the oats and walnuts (if using).
4. Cover the mixture and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Use a small cookie scoop or your hands to form the mixture into bite-sized balls, about 1 inch in diameter.
6. Place the energy bites on a baking sheet lined with parchment paper and refrigerate for an additional 15-20 minutes to set.
Cooking Time: None needed! These no-bake bites are ready in under 30 minutes.
Peanut Butter Banana Ice Cream
Peanut Butter Banana Ice Cream Recipe
This creamy treat combines the richness of peanut butter with the natural sweetness of bananas, making it a unique and delicious dessert.
Ingredients:
– 3 ripe bananas
– 1/2 cup creamy peanut butter
– 1 1/2 cups heavy cream
– 1/2 cup whole milk
– 1 tsp vanilla extract
Instructions:
1. Peel the bananas and freeze them for at least 2 hours or overnight.
2. In a blender, combine the frozen bananas, peanut butter, heavy cream, whole milk, and vanilla extract.
3. Blend the mixture until smooth and creamy, stopping to scrape down the sides of the blender as needed.
4. Pour the ice cream base into an ice cream maker and churn according to manufacturer’s instructions.
5. Once the ice cream is almost fully churned, transfer it to an airtight container and freeze for at least 2 hours before serving.
Cooking Time: approximately 20-30 minutes (including freezing time)
Peanut Butter Banana Bread
Peanut Butter Banana Bread Recipe
Moist banana bread infused with peanut butter goodness – perfect for a snack or dessert.
Ingredients:
– 2 ripe bananas, mashed
– 1/2 cup creamy peanut butter
– 1 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1/4 tsp salt
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 2 large eggs
– 1 tsp vanilla extract
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, combine mashed bananas, peanut butter, sugar, melted butter, eggs, and vanilla extract. Mix until smooth.
4. Gradually add the dry ingredients to the wet mixture, mixing until just combined (do not overmix).
5. Pour batter into prepared loaf pan and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
Cooking Time: 50-60 minutes
Peanut Butter Banana Granola Bars
A sweet and satisfying treat that combines the creamy richness of peanut butter with the natural sweetness of bananas, all wrapped up in a crunchy granola bar.
Ingredients:
– 2 ripe bananas
– 1/4 cup creamy peanut butter
– 1 cup rolled oats
– 1/2 cup chopped almonds
– 1/4 cup honey
– 1/4 cup brown sugar
– Pinch of salt
– Optional: chocolate chips or chopped nuts for topping
Instructions:
1. Preheat oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
2. In a blender or food processor, puree the bananas until smooth. Mix in the peanut butter until well combined.
3. In a large bowl, combine the oats, almonds, honey, brown sugar, and salt. Stir until well mixed.
4. Add the banana-peanut butter mixture to the dry ingredients and stir until a dough forms.
5. Press the dough into the prepared baking dish. Bake for 20-25 minutes or until lightly golden brown.
6. Let cool completely before cutting into bars. Optional: top with melted chocolate chips or chopped nuts.
Cooking Time: 20-25 minutes
Peanut Butter Banana Protein Shake
A delicious and healthy way to boost your protein intake after a workout or as a snack.
Ingredients:
– 1 ripe banana, sliced
– 2 tablespoons creamy peanut butter
– 1 scoop vanilla protein powder (30g)
– 1 cup unsweetened almond milk
– 1/2 cup plain Greek yogurt
– Ice cubes (as needed)
Instructions:
1. In a blender, combine the sliced banana, peanut butter, and protein powder.
2. Add the almond milk and Greek yogurt to the blender.
3. Blend the mixture on high speed until smooth and creamy.
4. Taste and adjust sweetness or thickness as needed by adding more peanut butter, banana, or ice cubes.
5. Pour into a glass and serve immediately.
Cooking Time: 0 minutes (blending only)
Peanut Butter Banana Stuffed Dates
A sweet and savory twist on traditional stuffed dates, this recipe combines the natural sweetness of bananas with the creamy richness of peanut butter.
Ingredients:
– 12-15 pitted dates
– 2 ripe bananas, mashed
– 1/4 cup creamy peanut butter
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix together mashed banana, peanut butter, and honey until smooth.
3. Stuff each date with about 1-2 teaspoons of the banana-peanut butter mixture.
4. Place stuffed dates on a baking sheet lined with parchment paper.
5. Sprinkle with salt to taste.
6. Bake for 10-12 minutes or until dates are tender.
Cooking Time: 10-12 minutes
Peanut Butter Banana Yogurt Parfait
A sweet and satisfying treat that combines the creamy richness of yogurt, the natural sweetness of banana, and the nutty flavor of peanut butter.
Ingredients:
– 1 ripe banana, sliced
– 1/2 cup plain Greek yogurt
– 2 tablespoons creamy peanut butter
– 1 tablespoon honey (optional)
– 1/4 cup granola or crushed graham crackers (optional)
Instructions:
1. In a small bowl, mix together the yogurt and peanut butter until smooth.
2. Layer the sliced banana, yogurt mixture, and any desired toppings (honey and/or granola) in a tall glass or parfait dish.
3. Repeat the layers one more time, finishing with a layer of yogurt on top.
4. Serve immediately and enjoy!
Cooking Time: 5 minutes
Peanut Butter Banana Waffles
Start your day off right with a delicious and satisfying breakfast treat that combines the classic flavors of peanut butter and banana.
Ingredients:
– 2 ripe bananas, mashed
– 1/4 cup creamy peanut butter
– 1 cup waffle mix
– 1 large egg
– 1 tablespoon honey
– Butter or cooking spray for greasing the waffle iron
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together the waffle mix, egg, and honey until smooth.
3. Fold in the mashed bananas and peanut butter until well combined.
4. Grease the waffle iron with butter or cooking spray.
5. Pour about 1/4 cup of batter onto the center of the waffle iron.
6. Cook for 3-5 minutes, or until the waffles are golden brown and crispy.
7. Serve warm with your favorite toppings, such as maple syrup, whipped cream, or chopped nuts.
Cooking Time: 10-12 minutes (4-6 waffles)
Peanut Butter Banana Cookies
Peanut Butter Banana Cookies Recipe
These chewy cookies combine the creamy richness of peanut butter with the natural sweetness of ripe bananas, making them a perfect treat for any time of day.
Ingredients:
– 2 large ripe bananas, mashed
– 1/2 cup creamy peanut butter
– 1/4 cup unsalted butter, softened
– 1 cup all-purpose flour
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1 cup granulated sugar
– 1 egg
– 1 teaspoon vanilla extract
– Optional: chopped peanuts or chocolate chips for added texture and flavor
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, cream peanut butter and butter until smooth. Add mashed bananas, sugar, egg, and vanilla extract. Mix until well combined.
4. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
5. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
6. Bake for 12-14 minutes or until edges are lightly golden brown.
Yield: 12-15 cookies
Cooking Time: 12-14 minutes
Peanut Butter Banana Roll-Ups
Peanut Butter Banana Roll-Ups: A Delicious Twist on a Classic Treat!
These bite-sized treats are perfect for snacking or as a quick breakfast on-the-go. With the creamy richness of peanut butter and the natural sweetness of bananas, you’ll be hooked from the first bite.
Ingredients:
– 4 ripe bananas
– 2 tablespoons creamy peanut butter
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1 sheet whole wheat graham crackers (about 12 squares)
– Optional: chopped peanuts or shredded coconut for topping
Instructions:
1. Spread 1-2 squares of graham cracker with a small amount of peanut butter.
2. Place a banana slice on top, leaving a small border around the edges.
3. Drizzle with honey and sprinkle with salt to taste.
4. Roll up the banana tightly but gently, using the peanut butter as “glue.”
5. Repeat with remaining ingredients.
6. If desired, top each roll-up with chopped peanuts or shredded coconut for added crunch.
Cooking Time: 0 minutes (no cooking required!)
Enjoy your delicious Peanut Butter Banana Roll-Ups!
Peanut Butter Banana Chia Pudding
This creamy pudding combines the richness of peanut butter with the natural sweetness of bananas and the nutty flavor of chia seeds, making for a delightful breakfast or snack.
Ingredients:
– 1 ripe banana, mashed
– 2 tablespoons chia seeds
– 1/2 cup unsweetened almond milk
– 2 tablespoons creamy peanut butter
– 1 tablespoon honey
– Pinch of salt
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Let it sit for 5 minutes to allow the chia seeds to absorb the liquid.
2. In a separate bowl, combine mashed banana, peanut butter, and honey. Mix until smooth.
3. Add the chia seed mixture to the banana mixture and stir until well combined.
4. Cover and refrigerate for at least 30 minutes or overnight to allow the pudding to thicken.
5. Serve chilled, garnished with sliced banana if desired.
Cooking Time: None (chill time only)
Peanut Butter Banana Sandwich
Peanut Butter Banana Sandwich Recipe
A classic combination of creamy peanut butter and sweet banana, this sandwich is a perfect treat for any time of day.
Ingredients:
– 2 slices of bread (white or whole wheat)
– 1 ripe banana, sliced
– 2 tbsp creamy peanut butter
– Optional: honey, chopped nuts, or shredded coconut for added flavor
Instructions:
1. Spread one slice of bread with peanut butter.
2. Place the sliced banana on top of the peanut butter layer.
3. Place the second slice of bread on top to create a sandwich.
4. Cut the sandwich in half, diagonally or horizontally, as desired.
Cooking Time: 0 minutes (no cooking required!)
This delicious sandwich is ready in no time and can be enjoyed at any hour. The perfect combination of sweet and savory, it’s a treat for your taste buds. Enjoy!
Peanut Butter Banana Smoothie
Looking for a quick and satisfying snack or breakfast on-the-go? This creamy peanut butter banana smoothie is the perfect solution! With just a few simple ingredients, you can blend together a deliciously smooth and indulgent treat that’s sure to please.
Ingredients:
– 2 ripe bananas
– 2 tablespoons creamy peanut butter
– 1/2 cup vanilla yogurt
– 1/2 cup milk (dairy or non-dairy)
– Ice cubes (optional)
Instructions:
1. In a blender, combine the bananas, peanut butter, and vanilla yogurt.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add the milk and blend until well combined.
4. Taste and adjust sweetness or consistency as desired. If too thick, add more milk. If too thin, add more yogurt or peanut butter.
5. Pour into a glass and serve immediately. You can also add ice cubes if you prefer a thicker smoothie.
Cooking Time: None! Simply blend and enjoy.
Summary
Get ready to indulge in the creamy goodness of peanut butter and bananas! This delightful collection of recipes combines the two beloved ingredients into 18 mouthwatering treats. From smoothies and overnight oats to pancakes, muffins, French toast, and more, there’s something for every taste and occasion. Whether you’re looking for a quick energy boost or a satisfying snack, these peanut butter banana recipes are sure to hit the spot. So go ahead, get creative in the kitchen, and treat yourself to a deliciously creamy delight!
