The sweet taste of summer is here, and what better way to beat the heat than with a refreshing glass of peachy goodness? Peach Crown drinks are all the rage this season, and for good reason. The combination of juicy peaches and crisp citrus flavors is a match made in heaven. Whether you’re hosting a backyard BBQ or just need a cool treat on a hot day, these 18 peach crown drink recipes have got you covered.
From classic tea-based drinks to fruity twists and spiked cocktails, there’s something for everyone in this roundup of delicious peachy delights. So grab your favorite glassware, get ready to toast the sunshine, and let’s dive into the world of Peach Crown drinks!
Peach Crown Royal Iced Tea
Elevate your tea game with this sweet and tangy peach-infused twist on classic iced tea, perfectly balanced by the subtle nuances of Crown Royal whiskey.
Ingredients:
– 1 quart brewed black tea, cooled
– 1/2 cup fresh peaches, diced (about 2 peaches)
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 2 oz Crown Royal Canadian Whiskey
– Lemon slices or mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine cooled tea and simple syrup. Stir until dissolved.
2. Add diced peaches to the tea mixture; let it steep in the refrigerator for at least 30 minutes to allow flavors to meld.
3. Just before serving, stir in Crown Royal whiskey.
4. Pour into glasses filled with ice and garnish with lemon slices or mint leaves, if desired.
Cooking Time: None! This refreshing drink is ready when you are.
Southern Peach Crown and Ginger Ale
This recipe combines the sweetness of peaches with the spice of ginger ale, creating a unique and refreshing drink perfect for warm weather. With just a few simple ingredients, you can create this delightful twist on a classic.
Ingredients:
– 2 ripe peaches, diced
– 1/4 cup brown sugar
– 1/4 cup water
– 2 tablespoons grated fresh ginger
– 1 bottle of ginger ale (12 oz)
– Ice cubes
Instructions:
1. In a medium saucepan, combine the diced peaches, brown sugar, and water.
2. Bring the mixture to a boil over medium-high heat, then reduce the heat to low and simmer for 15-20 minutes or until the peaches are tender.
3. Strain the peach mixture through a fine-mesh sieve into a large bowl, pressing on the solids to extract as much juice as possible. Discard the solids.
4. Stir in the grated fresh ginger.
5. Fill glasses with ice and pour the peach-ginger mixture over the ice.
6. Top each glass off with ginger ale.
7. Serve immediately and enjoy!
Cooking Time: 20 minutes
Peach Crown Lemonade Splash
A refreshing twist on classic lemonade, this recipe combines sweet peaches with tangy citrus and a hint of mint for a perfect summer drink.
Ingredients:
– 2 cups fresh peach slices
– 1 cup freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– 1/4 cup chopped fresh mint leaves
– Ice cubes (optional)
Instructions:
1. In a large pitcher, combine peach slices and lemon juice. Stir until the peaches are well coated.
2. Add sugar and stir until dissolved.
3. Add water and stir to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Just before serving, add chopped fresh mint leaves and stir gently.
6. Serve over ice cubes, if desired.
Cooking Time: None! This recipe is a quick and easy drink perfect for hot summer days.
Spiked Peach Crown Sweet Tea
Elevate your tea party with this refreshing twist on traditional sweet tea, infused with the sweetness of peaches and a hint of bourbon. Perfect for warm weather gatherings or as a unique gift for friends.
Ingredients:
– 1 quart strong-brewed black tea
– 1 cup granulated sugar
– 1/2 cup fresh peach puree (canned or frozen work too)
– 1/4 cup bourbon whiskey (or to taste)
– Sliced peaches and mint leaves for garnish
Instructions:
1. Brew the tea according to package instructions.
2. In a large pitcher, combine the brewed tea, sugar, and peach puree. Stir until sugar dissolves.
3. Add the bourbon whiskey and stir gently.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice in tall glasses and garnish with sliced peaches and mint leaves.
Cooking Time: None needed, as this is a chilled tea drink.
Crown Peach Mojito Twist
Experience a refreshing twist on the classic mojito with this Crown Peach Mojito Twist recipe! This sweet and tangy cocktail combines the flavors of peaches, mint, lime, and Crown Royal whiskey for a unique taste experience.
Ingredients:
– 2 oz Crown Royal whiskey
– 1 oz peach puree
– 1 oz fresh lime juice
– 1/2 oz simple syrup
– Handful of ice
– Fresh mint leaves for garnish
– Sliced peaches for garnish
Instructions:
1. In a cocktail shaker, gently press the mint leaves and add the Crown Royal whiskey, peach puree, lime juice, and simple syrup.
2. Fill the shaker with ice and shake vigorously for 15-20 seconds to combine and chill the ingredients.
3. Strain the mixture into a chilled glass filled with ice.
4. Garnish with fresh mint leaves and sliced peaches.
5. Enjoy your Crown Peach Mojito Twist!
Cooking Time: None, as this is a cocktail recipe.
Peach Crown Punch with Citrus
This sweet and tangy punch is perfect for warm weather gatherings, featuring the sweetness of peaches and the brightness of citrus. With its refreshing flavor and beautiful presentation, this recipe is sure to be a crown jewel at your next party.
Ingredients:
– 2 cups peach puree
– 1 cup pineapple juice
– 1 cup lemon-lime soda
– 1/4 cup freshly squeezed orange juice
– 1/4 cup freshly squeezed grapefruit juice
– 1 tablespoon honey
– Slices of orange, lemon, and lime for garnish
Instructions:
1. In a large pitcher, combine peach puree, pineapple juice, and honey. Stir until the honey is dissolved.
2. Add lemon-lime soda, orange juice, and grapefruit juice. Stir well to combine.
3. Chill the punch in the refrigerator for at least 30 minutes.
4. Serve the punch over ice in a large glass or punch bowl. Garnish with slices of orange, lemon, and lime.
Cooking Time: 5 minutes (prep time only)
Bubbly Peach Crown Sparkler
Elevate your cocktail game with this refreshing summer drink that combines the sweetness of peaches with the effervescence of champagne. Perfect for warm weather gatherings or a relaxing evening at home.
Ingredients:
– 1 cup peach puree
– 1/2 cup lemon-lime soda
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/2 cup chilled champagne
– Sliced peaches for garnish
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine peach puree, lemon-lime soda, and simple syrup. Stir to combine.
2. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
3. Just before serving, add chilled champagne to the pitcher and stir gently.
4. Fill glasses with ice and pour the Bubbly Peach Crown Sparkler over the ice.
5. Garnish each glass with a slice of peach and a sprig of fresh mint.
Cooking Time: 30 minutes (including chilling time)
Peach Crown and Pineapple Cooler
Beat the heat with this refreshing summer drink that combines the sweetness of peaches and pineapple with a hint of citrus. Perfect for a warm day or a backyard BBQ.
Ingredients:
– 2 ripe peaches, diced
– 1 cup pineapple juice
– 1/4 cup lemon-lime soda
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Slices of orange, for garnish
– Fresh mint leaves, for garnish
Instructions:
1. In a large pitcher, combine diced peaches and pineapple juice.
2. Add lemon-lime soda and stir gently to combine.
3. Stir in simple syrup until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Just before serving, garnish with slices of orange and fresh mint leaves.
Cooking Time: 10-15 minutes (includes chilling time)
Peach Crown Bourbon Smash
Escape to a warm summer evening with this refreshing Peach Crown Bourbon Smash cocktail. A sweet and tangy blend of peaches, bourbon, and mint, perfect for sipping on the patio or by the pool.
Ingredients:
– 2 cups fresh peaches, diced
– 1 1/2 oz bourbon whiskey
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup freshly squeezed lime juice
– 1/4 cup mint leaves
– Ice cubes
– Club soda
Instructions:
1. In a large pitcher, combine diced peaches, bourbon, simple syrup, and lime juice. Stir to combine.
2. Add fresh mint leaves to the pitcher and muddle (gently press) them with a spoon or muddler to release oils and flavor.
3. Fill glasses with ice and pour the peach mixture over the ice.
4. Top each glass off with club soda and garnish with additional mint leaves, if desired.
Cooking Time: None required – just shake and serve!
Frozen Peach Crown Daiquiri
Elevate your summer cocktail game with this refreshing twist on the classic Daiquiri. The sweetness of peaches and the crunch of ice complement each other perfectly, making this drink a perfect treat for hot days.
Ingredients:
– 2 cups frozen peaches
– 1 cup white rum
– 1/2 cup simple syrup (equal parts water and granulated sugar, dissolved)
– 1 lime, juiced
– 1/4 cup crushed ice
– Edible flowers or mint leaves for garnish (optional)
Instructions:
1. In a blender, combine frozen peaches, white rum, simple syrup, and lime juice.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add crushed ice and blend until fully incorporated.
4. Pour into glasses and garnish with edible flowers or mint leaves, if desired.
Cooking Time: 5 minutes (prep), 0 seconds (blend)
Peach Crown Mint Julep
Experience the sweet and refreshing flavors of summer with this unique twist on the classic mint julep. This Peach Crown Mint Julep combines juicy peaches, minty freshness, and a hint of sweetness to create a one-of-a-kind cocktail.
Ingredients:
– 2 cups crushed ice
– 1 1/2 oz bourbon whiskey
– 1/2 oz simple syrup
– 1/4 cup fresh peach puree
– 1/4 cup fresh mint leaves
– 1 tablespoon crown royal liqueur
– Peach slice and mint sprig for garnish
Instructions:
1. In a large bowl, gently crush the ice to form small pebbles.
2. Add bourbon whiskey, simple syrup, peach puree, and mint leaves to the crushed ice.
3. Stir until the mixture is well combined and the ice has started to melt slightly.
4. Add Crown Royal liqueur and stir again.
5. Strain the mixture into a julep cup or a glass filled with crushed ice.
6. Garnish with a peach slice and mint sprig.
Cooking Time: 0 minutes (ready in no time!)
Peach Crown Sangria Delight
Peach Crown Sangria Delight: A refreshing summer treat that combines the sweetness of peaches with the tanginess of sangria.
Ingredients:
– 1 bottle white wine (Chardonnay or Pinot Grigio work well)
– 1 cup mixed peaches, sliced
– 1/2 cup orange juice
– 1/4 cup Grand Marnier liqueur
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Slices of peach for garnish
Instructions:
1. In a large pitcher, combine the sliced peaches, orange juice, Grand Marnier, and simple syrup.
2. Add the white wine to the pitcher and stir gently.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add slices of peach as garnish.
5. Serve chilled, over ice if desired.
Cooking Time: None
Peach Crown Creamsicle Float
Peach Crown Creamsicle Float: A Refreshing Twist on a Classic Treat!
Peach Crown Sour Apple Fizz
This refreshing drink combines sweet peaches with tangy sour apple flavors, perfect for a warm summer evening. With just a few simple ingredients and steps, you’ll be enjoying this delicious fizzy treat in no time!
Ingredients:
– 2 ripe peaches, pureed
– 1 cup sour apple juice
– 1/2 cup lemon-lime soda
– 1 tablespoon honey syrup (1:1 honey and water, dissolved)
– Slices of peach for garnish
Instructions:
1. In a large glass, combine the peach puree and sour apple juice.
2. Add the honey syrup and stir until dissolved.
3. Top with lemon-lime soda.
4. Stir gently to combine.
5. Garnish with slices of peach.
Cooking Time: None! This recipe is ready in just 5 minutes.
Peach Crown Raspberry Spritzer
Celebrate the sweetness of summer with this refreshing twist on a classic spritzer. This Peach Crown Raspberry Spritzer is perfect for warm weather gatherings, pool parties, or just a relaxing evening at home.
Ingredients:
– 1 bottle white wine (Chardonnay or Pinot Grigio work well)
– 1 cup peach puree
– 1/2 cup fresh raspberries
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Splash of sparkling water
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine white wine, peach puree, and simple syrup. Stir until well combined.
2. Add fresh raspberries to the pitcher and muddle them gently with a spoon or muddler to release their natural sweetness and flavor.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add a splash of sparkling water to give the spritzer some fizz.
5. Garnish each glass with a fresh mint leaf and serve chilled.
Cooking Time: None! This recipe is ready to drink as soon as it’s prepared.
Peach Crown Honey Whiskey Sip
Elevate your cocktail game with this unique and refreshing sipper, combining the sweetness of peaches and honey with the warmth of whiskey.
Ingredients:
– 1 1/2 oz Crown Royal Canadian Whiskey
– 1/2 oz peach puree
– 1/2 oz honey syrup (1:1 honey and water, dissolved)
– 2 oz sparkling water
– Ice
– Fresh peach slice or sprig of mint for garnish
Instructions:
1. Fill a highball glass with ice.
2. Add the Crown Royal Whiskey, peach puree, and honey syrup.
3. Top with sparkling water.
4. Stir gently to combine.
5. Garnish with a fresh peach slice or sprig of mint.
Cooking Time: None! Simply mix and enjoy.
Peach Crown Vanilla Chiller
A refreshing summer treat that combines sweet peaches with creamy vanilla and a hint of citrus. Perfect for hot days or as a unique dessert option.
Ingredients:
– 1 ripe peach, diced
– 1 cup heavy cream
– 1/2 cup vanilla yogurt
– 2 tablespoons honey
– 1 tablespoon freshly squeezed orange juice
– 1/4 teaspoon salt
– Ice cubes
Instructions:
1. In a blender or food processor, combine peaches, heavy cream, vanilla yogurt, honey, orange juice, and salt.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Pour the mixture into glasses or a large serving bowl.
4. Add ice cubes and stir gently to combine.
5. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve chilled, garnished with additional peach slices if desired.
Cooking Time: 30 minutes
Peach Crown Coconut Breeze
This fruity cocktail combines the sweetness of peaches with the creaminess of coconut, perfect for warm weather gatherings. With its light and refreshing flavor profile, this Peach Crown Coconut Breeze is sure to be a hit at your next outdoor gathering.
Ingredients:
– 2 cups frozen peaches
– 1/2 cup coconut cream
– 1/4 cup white rum
– 1 tablespoon peach puree
– Splash of lemon juice
– Ice cubes
– Fresh mint leaves for garnish
Instructions:
1. In a blender, combine frozen peaches, coconut cream, and white rum. Blend until smooth.
2. Add peach puree and lemon juice; blend until well combined.
3. Pour into glasses filled with ice.
4. Garnish with fresh mint leaves.
Cooking Time: 5 minutes
Summary
Get ready to cool down with these 18 refreshing peach crown drink recipes! From sweet tea to fruity mojitos, and from classic lemonade to bubbly sparklers, there’s a peachy drink for every taste. Try the Peach Crown Royal Iced Tea for a twist on traditional tea, or the Southern Peach Crown and Ginger Ale for a spicy kick. Or perhaps you’d prefer something a little more adventurous, like the Spiked Peach Crown Sweet Tea or the Frozen Peach Crown Daiquiri? Whatever your pleasure, these recipes are sure to quench your thirst and satisfy your sweet tooth.
