Summer has finally arrived, and with it comes the perfect excuse to indulge in refreshing and revitalizing treats. What better way to beat the heat than with a glass of tangy and sweet orange jello? This citrusy delight is a classic summer staple that never goes out of style. In this article, we’ll take you on a journey through 20 of the most mouthwatering orange jello recipes perfect for sizzling summer days. From fruity parfaits to creamy puddings, and from simple salads to decadent trifles, our collection has got it all! So grab your mixing bowls and get ready to dive into the world of vibrant flavors and colors that will leave you feeling like a ray of sunshine.
Orange Jello with Fresh Citrus Slices
Brighten up your dessert table with this refreshing orange jello recipe, infused with the sweetness of fresh citrus slices. Perfect for warm weather gatherings or as a pick-me-up treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jello
– 1 cup cold water
– 1 cup fresh orange juice
– 1/2 cup heavy cream, chilled
– Fresh citrus slices (orange, lemon, lime), for garnish
Instructions:
1. In a large bowl, dissolve the orange Jello in boiling water.
2. Add cold water and stir until completely dissolved.
3. Stir in fresh orange juice and heavy cream.
4. Pour the mixture into 9×13-inch pan or individual cups.
5. Refrigerate for at least 3 hours or until set.
6. Just before serving, garnish with fresh citrus slices.
Cooking Time: 3 hours
Layered Orange Jello and Cream Cheese Dessert
This show-stopping dessert combines the brightness of orange jello with the tanginess of cream cheese, creating a sweet and savory treat that’s perfect for any occasion.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 8 ounces cream cheese, softened
– 1/2 cup confectioners’ sugar
– 1/2 cup heavy whipping cream
– 1 tablespoon vanilla extract
– Whipped topping and orange slices for garnish (optional)
Instructions:
1. In a large bowl, dissolve Jell-O in boiling water. Add cold water and stir until dissolved.
2. Let the mixture cool to room temperature.
3. Beat cream cheese until smooth. Gradually add confectioners’ sugar, beating until combined.
4. Fold in heavy whipping cream and vanilla extract.
5. Pour cooled Jell-O mixture into a 9×13 inch dish. Top with cream cheese mixture.
6. Refrigerate for at least 3 hours or overnight.
7. Garnish with whipped topping and orange slices, if desired.
Cooking Time: 3 hours (or overnight)
Orange Jello and Pineapple Parfait
This refreshing parfait combines the sweetness of orange jello with the tanginess of pineapple, perfect for a light and fruity dessert or snack.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold pineapple juice
– 1 cup heavy cream
– 1/2 cup crushed pineapple
– Whipped cream and orange zest for garnish (optional)
Instructions:
1. In a small bowl, dissolve the Orange Jell-O in boiling water.
2. Add cold pineapple juice to the jello mixture and stir until dissolved.
3. Pour the jello mixture into a 9×13 inch pan or individual cups.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, whip heavy cream until stiff peaks form.
6. Spoon the whipped cream over the cooled Jell-O, then top with crushed pineapple.
7. Garnish with whipped cream and orange zest, if desired.
Cooking Time: None
Orange Jello Salad with Mandarin Oranges
This classic recipe combines the sweetness of mandarin oranges with the tanginess of orange Jell-O, perfect for a light and refreshing side dish or dessert.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1 can (11 oz) mandarin oranges, drained and chopped
– 1/2 cup heavy cream
– 1 tablespoon granulated sugar
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add cold water to the mixture and stir until the Jell-O is fully dissolved.
3. Stir in the mandarin oranges, heavy cream, and sugar until well combined.
4. Pour the mixture into individual serving cups or a 9×13-inch baking dish.
5. Refrigerate for at least 3 hours or until set.
Cooking Time: 3 hours (chilling time)
Orange Jello and Coconut Milk Pudding
Brighten up your day with this creamy and refreshing dessert that combines the sweetness of orange jello with the richness of coconut milk. This simple recipe is perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) orange jello
– 1 can (14 oz) full-fat coconut milk, chilled
– 1 tablespoon honey (optional)
– Whipped cream and toasted nuts for garnish (optional)
Instructions:
1. In a large bowl, dissolve the orange jello in boiling water.
2. Chill the mixture until it’s slightly set, about 30 minutes.
3. Open the coconut milk can and scoop out the solid cream at the top.
4. Whip the coconut cream with an electric mixer or whisk until stiff peaks form.
5. Fold the whipped coconut cream into the cooled orange jello mixture.
6. Refrigerate for at least 2 hours to allow flavors to meld.
7. Just before serving, drizzle with honey (if using) and garnish with whipped cream and toasted nuts (if desired).
Cooking Time: None
Orange Jello and Carrot Cake Trifle
This trifle combines the tangy sweetness of orange jello with the warm spices of carrot cake, creating a unique and delightful dessert perfect for any occasion.
Ingredients:
– 1 package orange jello
– 1 cup boiling water
– 1 cup cold milk
– 1/2 cup grated carrot
– 1/4 cup chopped walnuts
– 1 teaspoon vanilla extract
– 1 cup carrot cake crumbs
– Whipped cream (optional)
Instructions:
1. In a large bowl, dissolve the orange jello in boiling water.
2. Add cold milk and stir until combined.
3. Refrigerate until chilled and slightly set.
4. In a separate bowl, mix grated carrot, chopped walnuts, and vanilla extract.
5. Layer the jello mixture with the carrot mixture in small glasses or parfait dishes.
6. Top with carrot cake crumbs and whipped cream (if using).
7. Chill for at least 30 minutes before serving.
Cooking Time: 15-20 minutes (including chilling time)
Orange Jello and Vanilla Yogurt Cups
Prepare a refreshing and light dessert perfect for hot summer days with this simple recipe. Combine the tanginess of orange jello with the creaminess of vanilla yogurt for a delightful treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) Orange Jello
– 1 cup cold water
– 6 ounces Vanilla Yogurt
– 1 tablespoon honey (optional)
– Whipped cream and orange slices for garnish (optional)
Instructions:
1. In a large bowl, dissolve the Orange Jello in boiling water.
2. Add the cold water to the bowl and stir until the jello is fully dissolved.
3. Pour the mixture into small cups or ramekins.
4. Refrigerate until the jello is set, about 3-4 hours.
5. Top each cup with Vanilla Yogurt and a drizzle of honey (if using).
6. Garnish with whipped cream and orange slices (if desired).
Cooking Time: None
Servings: 6-8 cups
Orange Jello and Raspberry Swirl Dessert
This refreshing dessert combines the sweetness of orange jello with the tartness of raspberries, creating a delightful treat for any occasion. With its vibrant colors and fruity flavors, it’s sure to be a hit at your next gathering.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1 cup heavy cream
– 1/4 cup granulated sugar
– 1/2 cup fresh raspberries, sliced
– Whipped cream and additional raspberries for garnish (optional)
Instructions:
1. In a large bowl, dissolve the orange Jell-O in the boiling water.
2. Add the cold water and stir until the Jell-O is fully dissolved.
3. Refrigerate the mixture until it’s set, about 3-4 hours.
4. In a separate bowl, whip the heavy cream and sugar until stiff peaks form.
5. Fold the whipped cream into the chilled orange Jell-O mixture.
6. Spoon the mixture into individual serving cups or a large serving dish.
7. Top with sliced raspberries and garnish with additional whipped cream and raspberries if desired.
Cooking Time: 3-4 hours (refrigeration time)
Orange Jello and Creamy Lime Layered Mold
This vibrant dessert is perfect for warm weather gatherings or potlucks, featuring a tangy orange jello base layered with creamy lime filling. With just a few simple ingredients and steps, you’ll have a stunning and delicious treat in no time.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1 cup heavy cream
– 2 tablespoons lime juice
– 1 tablespoon granulated sugar
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add the cold water and stir until the mixture is fully dissolved.
3. Pour the orange jello mixture into a 9×13-inch pan and refrigerate until set (about 3 hours).
4. Whip heavy cream and sugar until stiff peaks form.
5. Fold in lime juice until well combined.
6. Spread the creamy lime layer over the set orange Jell-O base.
7. Refrigerate for an additional 30 minutes to allow layers to meld together.
Cooking Time: 0 hours, 0 minutes (mostly chilling and setting time)
Orange Jello and Fresh Mint Infusion
This light and revitalizing dessert is perfect for warm weather. By combining the sweetness of orange jello with the cooling flavor of fresh mint, you’ll create a refreshing treat that’s sure to quench your thirst.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/4 cup granulated sugar
– 1/2 cup fresh mint leaves, chopped
– Ice cubes
Instructions:
1. In a small bowl, dissolve the orange jello in boiling water.
2. Add cold water and sugar to the jello mixture. Stir until the sugar is dissolved.
3. Refrigerate the mixture until it’s chilled and set, about 3-4 hours.
4. Just before serving, stir in the chopped fresh mint leaves.
5. Serve the infused jello over ice cubes, if desired.
Cooking Time: None. Refrigeration time: 3-4 hours.
Orange Jello and Whipped Cream Delight
Orange Jello and Whipped Cream Delight: A Refreshing Treat!
This classic dessert combines the sweetness of orange jello with the creaminess of whipped cream, perfect for hot summer days or any time you need a pick-me-up.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 8 ounces heavy whipping cream
– 2 tablespoons granulated sugar
– Freshly grated orange zest (optional)
Instructions:
1. In a medium bowl, dissolve the orange Jell-O in the boiling water.
2. Add the cold water and stir until the Jell-O is fully dissolved.
3. Refrigerate for at least 3 hours or overnight until set.
4. Just before serving, whip the heavy whipping cream with the granulated sugar until stiff peaks form.
5. Spoon the whipped cream over the chilled orange Jello in individual serving cups or a large serving dish.
6. Garnish with freshly grated orange zest, if desired.
Cooking Time: 3 hours (or overnight)
Serve chilled and enjoy!
Orange Jello and Ginger Ale Float
Beat the heat with this easy and delightful treat! A classic combination of orange jello and ginger ale creates a fizzy and flavorful float that’s perfect for hot summer days.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 2 cups ginger ale
– Ice cubes
– Whipped cream and orange slices (optional)
Instructions:
1. In a small bowl, dissolve the orange Jell-O in the boiling water.
2. Add the cold water to the bowl and stir until the mixture is well combined.
3. Pour the jello mixture into a 9×13 inch pan or a large glass bowl.
4. Refrigerate for at least 3 hours or until set.
5. Just before serving, pour ginger ale over the jello layer.
6. Add ice cubes to the float and stir gently.
7. Top with whipped cream and orange slices, if desired.
Cooking Time: None! This recipe is served chilled.
Orange Jello and Tropical Fruit Medley
Brighten up your table with this refreshing dessert that combines the vibrant flavor of orange jello with a colorful medley of tropical fruits. This easy-to-make recipe is perfect for warm weather gatherings or anytime you need a sweet treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1 cup mixed tropical fruit (such as pineapple, mango, kiwi, and papaya)
– 1/2 cup heavy cream
– Optional: whipped cream and toasted coconut flakes for garnish
Instructions:
1. In a large bowl, dissolve the Jell-O in boiling water.
2. Add cold water and stir until the mixture is fully dissolved.
3. Refrigerate until set (about 3-4 hours).
4. Just before serving, fold in heavy cream to create a creamy texture.
5. Spoon the jello mixture into individual serving cups or a large serving dish.
6. Top with your favorite tropical fruit medley and garnish with whipped cream and toasted coconut flakes if desired.
Cooking Time: 3-4 hours (refrigeration time)
Orange Jello and Almond Milk Panna Cotta
This refreshing dessert combines the sweetness of orange jello with the creaminess of almond milk panna cotta, perfect for warm weather or any occasion.
Ingredients:
– 1 cup orange jello
– 2 cups cold water
– 1 can (14 oz) full-fat coconut milk
– 1/2 cup almond milk
– 1 tablespoon honey
– 1 teaspoon vanilla extract
Instructions:
1. In a large bowl, dissolve the orange jello in boiling water.
2. Stir until the jello is fully dissolved and let it cool to room temperature.
3. In a separate bowl, whisk together coconut milk, almond milk, honey, and vanilla extract until well combined.
4. Pour the cooled orange jello mixture into small individual cups or a large serving dish.
5. Top with the whipped panna cotta mixture.
6. Refrigerate for at least 4 hours or overnight to allow it to set.
Cooking Time: None
Orange Jello and Dark Chocolate Mousse
Combine the brightness of orange jello with the richness of dark chocolate mousse for a unique and refreshing dessert.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 8 ounces heavy cream, whipped to stiff peaks
– 6 ounces high-quality dark chocolate chips (at least 70% cocoa)
– 2 tablespoons granulated sugar
Instructions:
1. In a small bowl, dissolve the orange Jell-O in boiling water. Let it cool slightly.
2. In a separate bowl, whip heavy cream to stiff peaks and set aside.
3. Melt the dark chocolate chips in the microwave or in a double boiler. Stir until smooth.
4. Fold the whipped cream into the melted chocolate until well combined.
5. Pour the cooled Jell-O mixture over the chocolate mousse and stir gently to combine.
6. Refrigerate for at least 30 minutes to allow flavors to meld.
Cooking Time: None
Serve chilled, garnished with whipped cream and orange zest if desired.
Orange Jello and Honey Glazed Pecan Topping
This refreshing dessert combines the tartness of orange jello with the sweetness of honey-glazed pecans, making it a perfect treat for any occasion.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/2 cup granulated sugar
– 1/4 cup honey
– 1/2 cup pecan halves
– Salt to taste
Instructions:
1. In a large bowl, dissolve the Jell-O in boiling water. Add cold water and stir until Jell-O is fully dissolved.
2. Pour mixture into individual serving cups or a 9×13-inch baking dish. Refrigerate until set, about 3 hours.
3. Preheat oven to 350°F (175°C). In a small bowl, whisk together sugar, honey, and salt.
4. Add pecan halves to the bowl and toss until evenly coated with the honey mixture.
5. Spread the glazed pecans on a baking sheet lined with parchment paper and bake for 10-12 minutes or until caramelized.
6. Serve the chilled orange Jello with the warm pecan topping.
Cooking Time: 3 hours (Jell-O setting) + 10-12 minutes (pecan glazing)
Orange Jello and Spiced Apple Compote
A refreshing twist on traditional jello, this recipe combines the tanginess of orange with the warmth of spiced apples. Perfect for a cozy fall evening or as a unique dessert for your next gathering.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jello
– 1 cup cold water
– 2 cups diced apples (Granny Smith or other sweet-tart variety)
– 1/4 cup brown sugar
– 1 tsp ground cinnamon
– 1/4 tsp ground nutmeg
Instructions:
1. In a large bowl, dissolve the orange Jello in boiling water.
2. Add cold water and stir until combined.
3. In a separate saucepan, combine apples, brown sugar, cinnamon, and nutmeg. Cook over medium heat, stirring occasionally, until apples are tender (about 10-12 minutes).
4. Remove from heat and let cool slightly.
5. Pour the spiced apple compote into the orange Jello mixture. Stir gently to combine.
6. Refrigerate for at least 3 hours or overnight before serving.
Cooking Time: 10-12 minutes
Orange Jello and Lemon Zest Tart
This refreshing Orange Jello and Lemon Zest Tart is a perfect treat to brighten up any occasion. With its vibrant orange hue and zesty lemon flavor, this dessert is sure to delight.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened orange Jell-O
– 1 cup cold water
– 1/2 cup granulated sugar
– 1/4 cup freshly squeezed lemon juice
– 1/2 cup heavy cream, whipped
– 1 tablespoon grated lemon zest
– Graham cracker crust (homemade or store-bought)
Instructions:
1. In a large bowl, dissolve the orange Jell-O in boiling water.
2. Add cold water and stir until combined.
3. Whisk in sugar and lemon juice until dissolved.
4. Chill mixture for at least 3 hours or overnight.
5. Whip heavy cream until stiff peaks form.
6. Fold whipped cream into chilled Jell-O mixture.
7. Pour mixture into a prepared graham cracker crust.
8. Top with grated lemon zest.
9. Refrigerate for at least 2 hours before serving.
Cooking Time: None (chilled dessert)
Orange Jello and Blueberry Cheesecake Bites
These bite-sized treats combine the sweetness of cheesecake with the tanginess of orange jello, topped with a burst of fresh blueberries. Perfect for parties or as a quick dessert.
Ingredients:
– 1 package of orange jello
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup melted butter
– 1 1/2 cups graham cracker crumbs
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– Fresh blueberries for garnish
Instructions:
1. Preheat oven to 350°F.
2. In a medium bowl, mix together graham cracker crumbs and melted butter until well combined.
3. Press crumb mixture into the bottom of mini muffin tin cups.
4. Bake crusts for 5-7 minutes or until lightly browned.
5. In a large bowl, beat cream cheese until smooth. Add sugar and vanilla extract; mix until combined.
6. Beat in eggs one at a time.
7. Pour cheesecake mixture into baked crusts.
8. Refrigerate for at least 4 hours or overnight.
9. Just before serving, pour orange jello over chilled cheesecakes. Garnish with fresh blueberries.
Cooking Time: 5-7 minutes for crust, refrigeration time varies depending on desired firmness of cheesecake.
Orange Jello and Cinnamon Infused Custard
This refreshing dessert combines the tangy sweetness of orange jello with the warm, comforting flavors of cinnamon-infused custard. Perfect for a light and fruity treat on a warm day.
Ingredients:
– 1 cup orange jello
– 1 cup milk
– 1/2 cup heavy cream
– 1/4 cup granulated sugar
– 1/2 teaspoon kosher salt
– 1/4 teaspoon ground cinnamon
– 2 large egg yolks
Instructions:
1. In a medium saucepan, combine milk, heavy cream, sugar, and salt. Heat over medium heat, stirring occasionally, until the mixture comes to a simmer.
2. Remove from heat and stir in ground cinnamon and vanilla extract. Let steep for at least 30 minutes to allow the flavors to meld.
3. In a separate bowl, whisk together egg yolks and orange jello until well combined.
4. Gradually add the custard mixture to the egg yolk mixture, whisking constantly to prevent curdling.
5. Pour into individual serving cups or a large serving dish. Chill in refrigerator for at least 2 hours before serving.
Cooking Time: 30 minutes (steeping time)
Serves: 4-6
Summary
Beat the heat this summer with these refreshing orange jello recipes! From simple desserts like Orange Jello with Fresh Citrus Slices to layered masterpieces like Layered Orange Jello and Cream Cheese Dessert, there’s something for everyone. Try combining oranges with pineapples in an Orange Jello and Pineapple Parfait or add a twist of ginger ale to an Orange Jello and Ginger Ale Float. With over 20 recipes to choose from, you’ll be sure to find the perfect treat to cool down on a hot summer day.
