20 Cozy Hot Chocolate Mix Recipes Delightful

Cold days call for something warm and comforting, and what better way to cozy up than with a delicious cup of hot chocolate? Whether you’re a fan of classic flavors or eager to try something new, our roundup of 20 Cozy Hot Chocolate Mix Recipes is sure to delight. From rich and creamy to spicy and unique, there’s a mix here for every chocolate lover. Keep reading to find your next favorite!

Classic Homemade Hot Chocolate Mix

Kick off the cozy season with this Classic Homemade Hot Chocolate Mix. You’ll love how simple it is to whip up, and the rich, chocolatey flavor is unbeatable.

Ingredients

• 1 cup granulated sugar
• 1 cup cocoa powder
• 1 cup powdered milk
• 1/2 tsp salt
• 1/2 cup mini chocolate chips

Instructions

1. In a large bowl, combine 1 cup granulated sugar and 1 cup cocoa powder. Whisk until no lumps remain.
2. Add 1 cup powdered milk and 1/2 tsp salt to the bowl. Mix well to ensure all ingredients are evenly distributed.
3. Fold in 1/2 cup mini chocolate chips for an extra chocolatey touch. Store the mix in an airtight container until ready to use.
4. To serve, heat 1 cup of water or milk to 160°F. Stir in 3 tbsp of the hot chocolate mix until fully dissolved.
5. For a richer drink, use milk instead of water. Top with whipped cream or marshmallows if desired.

Ultimate comfort in a cup, this hot chocolate is creamy, dreamy, and just the right amount of sweet. Try sprinkling a pinch of cinnamon on top for a warm spice twist.

Spicy Mexican Hot Chocolate Mix

Now, who doesn’t love a little spice to warm up those chilly evenings? This Spicy Mexican Hot Chocolate Mix is your go-to for a cozy night in, blending rich chocolate with a kick of heat that’s just right.

Ingredients

• 1 cup unsweetened cocoa powder
• 1 cup granulated sugar
• 1 tsp ground cinnamon
• 1/2 tsp chili powder
• 1/4 tsp cayenne pepper
• 1/4 tsp salt

Instructions

1. In a medium bowl, whisk together 1 cup unsweetened cocoa powder and 1 cup granulated sugar until well combined.
2. Add 1 tsp ground cinnamon, 1/2 tsp chili powder, 1/4 tsp cayenne pepper, and 1/4 tsp salt to the bowl. Tip: For a smoother mix, sift the spices before adding.
3. Whisk all ingredients together until the mixture is uniform in color and texture. Tip: Make sure there are no clumps for the best drinking experience.
4. Store the mix in an airtight container in a cool, dry place for up to 3 months. Tip: Label the container with the date and ingredients for easy reference.

Kick back and enjoy the deep, chocolatey warmth with just the right amount of heat. Perfect for sipping by the fire or gifting to a fellow spice lover, this mix brings a little excitement to your mug.

Peppermint Hot Chocolate Mix

Looking for a cozy drink to warm up those chilly evenings? You can’t go wrong with this homemade peppermint hot chocolate mix—it’s like a hug in a mug.

Ingredients

• 1 cup powdered sugar
• 1 cup cocoa powder
• 2 cups powdered milk
• 1 tsp salt
• 1 cup crushed peppermint candies
• 1 tsp vanilla extract powder

Instructions

1. In a large bowl, combine 1 cup powdered sugar, 1 cup cocoa powder, 2 cups powdered milk, and 1 tsp salt. Whisk until fully blended.
2. Add 1 cup crushed peppermint candies and 1 tsp vanilla extract powder to the bowl. Stir to distribute evenly throughout the mix.
3. Transfer the mix to an airtight container for storage. Tip: A mason jar works great and looks cute on your counter!
4. To prepare, add 1/3 cup of the mix to a mug. Pour in 8 oz of hot water or milk, stirring until smooth. Tip: For extra richness, use whole milk.
5. Heat in the microwave for 1 minute or until hot, stirring once halfway through. Tip: Garnish with a candy cane for a festive touch.

Absolutely delightful, this peppermint hot chocolate is creamy with a refreshing minty kick. Try serving it with a dollop of whipped cream and a sprinkle of extra crushed peppermint for an indulgent treat.

Salted Caramel Hot Chocolate Mix

There’s nothing quite like wrapping your hands around a warm mug of salted caramel hot chocolate on a chilly evening. You’re about to make your cozy moments even better with this easy mix.

Ingredients

• 1 cup granulated sugar
• 1/4 cup water
• 1/2 cup heavy cream
• 1 tsp vanilla extract
• 1/2 tsp sea salt
• 1 cup cocoa powder
• 1/2 cup powdered sugar
• 1/2 cup powdered milk
• 1/4 tsp cinnamon

Instructions

1. Combine 1 cup granulated sugar and 1/4 cup water in a medium saucepan over medium heat. Stir until sugar dissolves.
2. Stop stirring and let the mixture boil until it turns a deep amber color, about 5-7 minutes. Tip: Swirl the pan gently for even coloring without stirring.
3. Carefully add 1/2 cup heavy cream. The mixture will bubble vigorously. Stir until smooth.
4. Remove from heat and stir in 1 tsp vanilla extract and 1/2 tsp sea salt. Let cool for 10 minutes.
5. In a large bowl, whisk together 1 cup cocoa powder, 1/2 cup powdered sugar, 1/2 cup powdered milk, and 1/4 tsp cinnamon.
6. Pour the cooled caramel into the dry ingredients. Stir until fully combined. Tip: Use a fork to break up any clumps for a smoother mix.
7. Store in an airtight container. Tip: Label with the date to keep track of freshness.

Absolutely rich and velvety, this mix delivers a perfect balance of sweet and salty. Try dusting the top with extra sea salt or a dollop of whipped cream for an extra indulgent treat.

White Chocolate Peppermint Mix

Unwrap the joy of the holiday season with this easy-to-make White Chocolate Peppermint Mix. It’s the perfect blend of sweet and minty, ready to brighten up your festive gatherings or just your snack time.

Ingredients

• 2 cups white chocolate chips
• 1/2 cup crushed peppermint candies
• 1 tbsp coconut oil
• 1/2 tsp peppermint extract

Instructions

1. Line a baking sheet with parchment paper and set aside.
2. In a microwave-safe bowl, combine 2 cups white chocolate chips and 1 tbsp coconut oil.
3. Microwave on high for 30 seconds, then stir. Repeat until the chocolate is fully melted, about 1-2 minutes total.
4. Tip: Stirring between intervals prevents the chocolate from burning.
5. Once melted, quickly stir in 1/2 tsp peppermint extract until well combined.
6. Pour the melted chocolate onto the prepared baking sheet, spreading it into an even layer.
7. Sprinkle 1/2 cup crushed peppermint candies evenly over the chocolate.
8. Tip: For extra crunch, press the candies lightly into the chocolate.
9. Let the mixture set at room temperature for about 1 hour, or until firm.
10. Tip: For faster setting, place in the refrigerator for 20 minutes.
11. Once set, break into pieces and serve.

So there you have it—a crunchy, minty treat with a smooth white chocolate base. Try layering it in a clear jar with red and green sprinkles for a festive gift that looks as good as it tastes.

Dark Chocolate Orange Spice Mix

Got a craving for something rich and zesty? This dark chocolate orange spice mix is your ticket to a flavor-packed treat that’s perfect for cozy nights in.

Ingredients

• 1 cup dark chocolate chips
• 2 tbsp orange zest
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/4 tsp ground cloves

Instructions

1. Preheat your oven to 300°F to gently melt the chocolate without burning it.
2. Spread the dark chocolate chips evenly on a parchment-lined baking sheet.
3. Place the baking sheet in the oven for 2-3 minutes, just until the chips begin to soften.
4. Remove the baking sheet from the oven and immediately sprinkle the orange zest, cinnamon, nutmeg, and cloves over the chocolate.
5. Use a spatula to gently fold the spices and zest into the chocolate until evenly distributed.
6. Allow the mixture to cool at room temperature for about 10 minutes, then transfer to the refrigerator to set for 30 minutes.
7. Once set, break the chocolate into small pieces or chunks for serving.

Just like that, you’ve got a decadent mix with a bright citrus kick and warm spice notes. Perfect for topping desserts or enjoying as a bold snack on its own.

Vegan Coconut Hot Chocolate Mix

Mmm, there’s nothing like a warm cup of hot chocolate to cozy up with, especially when it’s vegan and packed with the tropical flair of coconut. This Vegan Coconut Hot Chocolate Mix is your ticket to a quick, delicious treat that feels indulgent without any guilt.

Ingredients

• 1 cup unsweetened cocoa powder
• 1 cup powdered sugar
• 1 cup coconut milk powder
• 1 tsp ground cinnamon
• 1/2 tsp sea salt

Instructions

1. In a large bowl, whisk together 1 cup unsweetened cocoa powder and 1 cup powdered sugar until well combined.
2. Add 1 cup coconut milk powder to the bowl, ensuring there are no clumps for a smooth mix.
3. Sprinkle in 1 tsp ground cinnamon and 1/2 tsp sea salt, whisking again to distribute the spices evenly.
4. Store the mix in an airtight container in a cool, dry place for up to 3 months. Tip: Label the container with the date and instructions for use.
5. To prepare, heat 1 cup of your preferred plant-based milk to 160°F. Tip: Use a thermometer to avoid overheating.
6. Whisk in 3 tbsp of the hot chocolate mix until fully dissolved. Tip: For extra frothiness, blend the hot chocolate for 30 seconds before serving.

Rich and creamy, this hot chocolate boasts a deep chocolate flavor with a hint of coconut and spice. Serve it with a sprinkle of cocoa powder on top or a cinnamon stick for stirring.

Nutella Hot Chocolate Mix

Feeling chilly? You’re gonna love this Nutella hot chocolate mix. It’s like a hug in a mug, perfect for those cozy nights in.

Ingredients

• 1 cup whole milk
• 2 tbsp Nutella
• 1 tbsp cocoa powder
• 1 tsp vanilla extract
• 1/4 cup whipped cream
• 1 tsp chocolate shavings

Instructions

1. Pour 1 cup whole milk into a small saucepan.
2. Heat the milk over medium heat until it’s warm but not boiling, about 3-4 minutes.
3. Add 2 tbsp Nutella and 1 tbsp cocoa powder to the warm milk.
4. Whisk continuously until the Nutella and cocoa powder are fully dissolved, about 2 minutes.
5. Stir in 1 tsp vanilla extract for that extra flavor kick.
6. Pour the hot chocolate into your favorite mug.
7. Top with 1/4 cup whipped cream and sprinkle 1 tsp chocolate shavings on top for a fancy finish.

Mmm, the result? A creamy, dreamy hot chocolate with a rich Nutella flavor. Try dunking a marshmallow or a biscotti in for an extra treat.

Cinnamon Roll Hot Chocolate Mix

Unbelievably cozy and just what you need to spice up your hot chocolate game, this Cinnamon Roll Hot Chocolate Mix is a game-changer. It’s like wrapping yourself in a warm blanket but in drink form.

Ingredients

• 1/2 cup granulated sugar
• 1/3 cup cocoa powder
• 1/4 cup powdered milk
• 1 tsp ground cinnamon
• 1/4 tsp salt
• 1/2 cup white chocolate chips
• 1/4 cup mini marshmallows

Instructions

1. In a medium bowl, whisk together 1/2 cup granulated sugar, 1/3 cup cocoa powder, 1/4 cup powdered milk, 1 tsp ground cinnamon, and 1/4 tsp salt until fully combined.
2. Stir in 1/2 cup white chocolate chips and 1/4 cup mini marshmallows into the dry mix.
3. Store the mix in an airtight container until ready to use. Tip: A mason jar makes for a cute and practical storage option.
4. To prepare, add 1/3 cup of the mix to a mug.
5. Pour in 1 cup of hot milk or water, stirring until the mix is completely dissolved. Tip: For an extra cinnamon kick, sprinkle a little extra cinnamon on top before serving.
6. Let it sit for a minute to allow the flavors to meld together. Tip: If you prefer a richer drink, opt for whole milk.

Rich and creamy with a perfect balance of sweet and spice, this hot chocolate is a delight. Serve it with a cinnamon stick stirrer for an extra festive touch.

Toasted Marshmallow Hot Chocolate Mix

Kick off your cozy evening with this Toasted Marshmallow Hot Chocolate Mix. It’s like wrapping yourself in a warm blanket, but tastier.

Ingredients

• 1/2 cup granulated sugar
• 1/3 cup cocoa powder
• 1/4 cup powdered milk
• 1/4 tsp salt
• 1/2 cup mini marshmallows
• 1/4 cup chocolate chips
• 1/8 tsp vanilla extract
• 1 cup hot water

Instructions

1. In a medium bowl, whisk together 1/2 cup granulated sugar, 1/3 cup cocoa powder, 1/4 cup powdered milk, and 1/4 tsp salt until fully combined.
2. Stir in 1/2 cup mini marshmallows and 1/4 cup chocolate chips until evenly distributed throughout the mix.
3. Add 1/8 tsp vanilla extract to the mixture, stirring gently to incorporate without crushing the marshmallows.
4. For each serving, mix 3 tablespoons of the prepared mix with 1 cup of hot water in a mug, stirring until completely dissolved.
5. Toast a few extra mini marshmallows with a kitchen torch until golden brown, then float them on top of your hot chocolate for that perfect campfire touch.
6. Let the hot chocolate sit for 1 minute before serving to allow the flavors to meld together beautifully.

Warm, rich, and with a delightful crunch from the toasted marshmallows, this hot chocolate is a hug in a mug. Try sprinkling a pinch of sea salt on top for an extra flavor contrast that’ll make your taste buds sing.

Almond Joy Hot Chocolate Mix

Brace yourself for a cozy treat that’ll make your taste buds dance—Almond Joy Hot Chocolate Mix is here to sweeten your day. It’s like your favorite candy bar turned into a warm, comforting drink.

Ingredients

• 1 cup powdered sugar
• 1 cup unsweetened cocoa powder
• 2 cups powdered milk
• 1 cup shredded coconut
• 1/2 cup chopped almonds
• 1/2 tsp salt

Instructions

1. In a large bowl, combine 1 cup powdered sugar and 1 cup unsweetened cocoa powder. Whisk until no lumps remain.
2. Add 2 cups powdered milk to the bowl. Mix well to ensure even distribution.
3. Fold in 1 cup shredded coconut and 1/2 cup chopped almonds. Tip: Toast the almonds beforehand for extra crunch and flavor.
4. Sprinkle 1/2 tsp salt over the mixture. Stir to combine all ingredients thoroughly.
5. Store the mix in an airtight container. Tip: Keep it in a cool, dry place to maintain freshness.
6. To serve, add 1/4 cup of the mix to a mug. Pour in 1 cup of hot water or milk. Tip: Use milk for a creamier texture.
7. Stir well until the mix is completely dissolved. Enjoy immediately.

You’ll love the creamy texture and the perfect balance of chocolate, coconut, and almond flavors. Try topping it with whipped cream and a sprinkle of coconut for an extra indulgent treat.

Pumpkin Spice Hot Chocolate Mix

Hey, you know those chilly evenings when all you want is something cozy to sip on? This Pumpkin Spice Hot Chocolate Mix is your answer, blending the warmth of hot chocolate with the cozy vibes of pumpkin spice.

Ingredients

• 1 cup powdered sugar
• 1 cup cocoa powder
• 1 cup powdered milk
• 1 tbsp pumpkin pie spice
• 1/2 tsp salt
• 1/2 cup white chocolate chips

Instructions

1. In a large bowl, whisk together 1 cup powdered sugar, 1 cup cocoa powder, and 1 cup powdered milk until well combined.
2. Add 1 tbsp pumpkin pie spice and 1/2 tsp salt to the bowl, whisking again to ensure the spices are evenly distributed.
3. Fold in 1/2 cup white chocolate chips gently, making sure they’re spread throughout the mix.
4. Store the mix in an airtight container in a cool, dry place for up to 3 months.
5. To prepare, add 1/3 cup of the mix to 1 cup of hot milk or water, stirring until fully dissolved.
6. For an extra creamy texture, use a milk frother or whisk vigorously before serving.

Perfectly rich and spiced, this hot chocolate is like a hug in a mug. Try topping it with whipped cream and a sprinkle of pumpkin pie spice for an extra festive touch.

Red Velvet Hot Chocolate Mix

Warm up your winter nights with this cozy red velvet hot chocolate mix. It’s like your favorite cake turned into a drink, and you’re going to love how easy it is to make.

Ingredients

• 1 cup granulated sugar
• 1 cup unsweetened cocoa powder
• 2 1/2 cups powdered milk
• 1 tsp salt
• 2 tbsp red food coloring
• 1 tsp vanilla extract
• 1/2 cup white chocolate chips

Instructions

1. In a large bowl, whisk together 1 cup granulated sugar and 1 cup unsweetened cocoa powder until well combined.
2. Add 2 1/2 cups powdered milk and 1 tsp salt to the bowl, whisking until the mixture is uniform in color.
3. Stir in 2 tbsp red food coloring and 1 tsp vanilla extract, mixing thoroughly to distribute the color evenly.
4. Fold in 1/2 cup white chocolate chips, ensuring they’re evenly dispersed throughout the mix.
5. Store the mix in an airtight container until ready to use. Tip: For a smoother drink, blend the mix before storing to break down the white chocolate chips.
6. To prepare, add 1/3 cup of the mix to 1 cup of hot milk or water, stirring until fully dissolved. Tip: For an extra velvety texture, use a milk frother to blend.
7. Serve immediately. Tip: Garnish with whipped cream and a sprinkle of cocoa powder for a festive touch.

Delightfully creamy and rich, this red velvet hot chocolate is a decadent treat that’s perfect for sharing. The subtle tang from the cocoa and the sweetness of the white chocolate make it irresistibly smooth. Try serving it with a side of red velvet cookies for the ultimate dessert experience.

S’mores Hot Chocolate Mix

Looking for a cozy drink to warm up your evenings? This S’mores Hot Chocolate Mix combines the classic campfire treat with rich, creamy hot chocolate. You’ll love how easy it is to make and how it brings a little outdoor adventure indoors.

Ingredients

• 1 cup powdered sugar
• 1 cup cocoa powder
• 2 cups powdered milk
• 1 cup mini marshmallows
• 1/2 cup graham cracker crumbs
• 1/4 tsp salt

Instructions

1. In a large bowl, whisk together 1 cup powdered sugar, 1 cup cocoa powder, and 2 cups powdered milk until well combined.
2. Add 1 cup mini marshmallows and 1/2 cup graham cracker crumbs to the mixture, stirring gently to distribute evenly.
3. Sprinkle in 1/4 tsp salt, mixing thoroughly to ensure the salt is evenly incorporated throughout the mix.
4. Store the mix in an airtight container until ready to use. Tip: For the best flavor, use within 3 months.
5. To prepare, add 1/3 cup of the mix to a mug and pour in 8 oz of hot water or milk, stirring until completely dissolved.
6. Top with additional mini marshmallows and a sprinkle of graham cracker crumbs before serving. Tip: For an extra indulgent treat, use warm milk instead of water.
7. Enjoy immediately, stirring occasionally to keep the marshmallows melted and the flavors well blended. Tip: For a fun twist, serve with a cinnamon stick stirrer.

Makes you feel like you’re sitting by a campfire with every sip. The creamy chocolate pairs perfectly with the crunchy graham cracker and gooey marshmallow toppings. Try serving it in a clear mug to show off the layers of deliciousness.

Matcha White Chocolate Mix

Vibrant and velvety, this Matcha White Chocolate Mix is your next favorite treat. It’s a breeze to whip up, blending the earthy tones of matcha with the creamy sweetness of white chocolate. Perfect for those moments when you crave something indulgent yet uniquely flavored.

Ingredients

• 1 cup white chocolate chips
• 2 tbsp matcha powder
• 1/2 cup heavy cream
• 1 tsp vanilla extract

Instructions

1. Place the white chocolate chips in a heatproof bowl.
2. In a small saucepan, heat the heavy cream over medium heat until it just begins to simmer, about 2-3 minutes. Tip: Watch closely to avoid boiling.
3. Pour the hot cream over the white chocolate chips. Let it sit for 1 minute to soften the chocolate.
4. Add the matcha powder and vanilla extract to the bowl. Tip: Sift the matcha powder to avoid lumps.
5. Stir the mixture gently until the chocolate is fully melted and the ingredients are well combined, about 2 minutes. Tip: Use a whisk for a smoother texture.
6. Pour the mixture into a jar or container and let it cool to room temperature before refrigerating for at least 2 hours to set.

Now you’ve got a luscious Matcha White Chocolate Mix that’s rich, creamy, and packed with flavor. Spread it on toast, drizzle over desserts, or enjoy it straight from the jar—it’s versatile and utterly delicious.

Raspberry Dark Chocolate Mix

Mmm, you’re going to love this Raspberry Dark Chocolate Mix. It’s the perfect blend of tart and sweet, with a rich chocolatey depth that’s irresistible. Plus, it’s super easy to whip up for any occasion.

Ingredients

• 1 cup dark chocolate chips
• 1/2 cup fresh raspberries
• 1 tbsp coconut oil
• 1/4 tsp sea salt

Instructions

1. Line a baking sheet with parchment paper and set aside.
2. In a microwave-safe bowl, combine 1 cup dark chocolate chips and 1 tbsp coconut oil.
3. Microwave on high for 30 seconds, then stir. Repeat until fully melted and smooth.
4. Gently fold in 1/2 cup fresh raspberries, being careful not to crush them.
5. Pour the mixture onto the prepared baking sheet, spreading it into an even layer.
6. Sprinkle 1/4 tsp sea salt evenly over the top for a flavor contrast.
7. Place in the refrigerator for at least 1 hour, or until set.
8. Once set, break into pieces and serve.

Rich and decadent, this mix offers a delightful crunch with bursts of juicy raspberry. Try serving it over vanilla ice cream for an extra indulgent treat.

Bourbon Spiked Hot Chocolate Mix

Visions of cozy winter nights just got a whole lot tastier with this bourbon spiked hot chocolate mix. You’ll love how easy it is to whip up, and the kick of bourbon makes it extra special.

Ingredients

• 1 cup unsweetened cocoa powder
• 1 cup granulated sugar
• 1 cup powdered milk
• 1/2 tsp salt
• 1/2 cup bourbon
• 1 tsp vanilla extract
• 1/4 cup mini chocolate chips

Instructions

1. In a large bowl, whisk together 1 cup unsweetened cocoa powder, 1 cup granulated sugar, 1 cup powdered milk, and 1/2 tsp salt until fully combined.
2. Slowly stir in 1/2 cup bourbon and 1 tsp vanilla extract into the dry mixture. Tip: Add the bourbon gradually to avoid clumping.
3. Fold in 1/4 cup mini chocolate chips for an extra chocolatey bite. Tip: Freeze the chocolate chips for 10 minutes before adding to prevent melting.
4. Spread the mixture onto a baking sheet lined with parchment paper and let it dry for 2 hours at room temperature. Tip: Break up any large clumps with a fork during drying for a smoother mix.
5. Once dry, store the mix in an airtight container. To serve, mix 1/3 cup of the mix with 1 cup of hot water or milk.

Perfectly rich and creamy, this hot chocolate has a smooth texture with a hint of bourbon warmth. Try topping it with whipped cream and a sprinkle of cocoa powder for an indulgent treat.

Chai Spiced Hot Chocolate Mix

There’s nothing like wrapping your hands around a warm mug of chai spiced hot chocolate on a chilly evening. You’ll love how the cozy spices blend with rich chocolate for the perfect pick-me-up.

Ingredients

• 1 cup powdered sugar
• 1 1/4 cups cocoa powder
• 2 1/2 cups powdered milk
• 1 1/2 tsp ground cinnamon
• 1 tsp ground ginger
• 1/2 tsp ground cardamom
• 1/4 tsp ground cloves
• 1/4 tsp ground nutmeg
• 1/4 tsp black pepper

Instructions

1. In a large bowl, sift together 1 cup powdered sugar and 1 1/4 cups cocoa powder to remove any lumps.
2. Add 2 1/2 cups powdered milk to the bowl and whisk until all dry ingredients are well combined.
3. Mix in 1 1/2 tsp ground cinnamon, 1 tsp ground ginger, 1/2 tsp ground cardamom, 1/4 tsp ground cloves, 1/4 tsp ground nutmeg, and 1/4 tsp black pepper until the spices are evenly distributed throughout the mix.
4. Store the mix in an airtight container in a cool, dry place for up to 3 months.
5. To prepare, add 1/3 cup of the mix to a mug and pour in 8 oz of hot water or milk, stirring until fully dissolved.

For an extra indulgent treat, top with whipped cream and a sprinkle of cinnamon. The blend of spices gives this hot chocolate a warm, slightly spicy kick that’s balanced by the sweetness of the chocolate. Perfect for sipping by the fire or as a festive gift during the holidays.

Coconut Cream Hot Chocolate Mix

Just when you thought hot chocolate couldn’t get any better, here comes coconut cream to take it to the next level. This mix is your ticket to a cozy, tropical escape in a mug.

Ingredients

• 1 cup powdered sugar
• 1 cup cocoa powder
• 1 cup powdered coconut milk
• 1/2 cup cornstarch
• 1/4 tsp salt
• 1/2 cup mini chocolate chips

Instructions

1. In a large bowl, whisk together 1 cup powdered sugar and 1 cup cocoa powder until well combined.
2. Add 1 cup powdered coconut milk and 1/2 cup cornstarch to the bowl. Whisk again to ensure there are no lumps.
3. Sprinkle in 1/4 tsp salt and mix thoroughly to distribute evenly throughout the dry ingredients.
4. Fold in 1/2 cup mini chocolate chips for those melty chocolate pockets in every sip.
5. Store the mix in an airtight container in a cool, dry place for up to 3 months. Tip: Label the container with the date and instructions for use.
6. To make the hot chocolate, whisk 1/3 cup of the mix into 1 cup of hot milk or water until smooth. Tip: For an extra creamy texture, use whole milk or a dairy-free alternative.
7. Heat the mixture over medium heat until it reaches 160°F, stirring constantly to prevent burning. Tip: A kitchen thermometer ensures the perfect drinking temperature.

Creamy, dreamy, and with a hint of tropical flair, this hot chocolate is a game-changer. Serve it with a sprinkle of toasted coconut on top for an extra special touch.

Cookie Dough Hot Chocolate Mix

Now, who doesn’t love the idea of sipping on a warm, comforting mug of cookie dough hot chocolate? It’s like your favorite childhood treat, but all grown up and perfect for those chilly evenings.

Ingredients

• 1 cup powdered sugar
• 1/2 cup cocoa powder
• 1/2 cup powdered milk
• 1/4 cup mini chocolate chips
• 1/4 cup brown sugar
• 1 tsp vanilla extract powder
• 1/2 tsp salt

Instructions

1. In a large bowl, whisk together 1 cup powdered sugar, 1/2 cup cocoa powder, and 1/2 cup powdered milk until well combined.
2. Add 1/4 cup mini chocolate chips, 1/4 cup brown sugar, 1 tsp vanilla extract powder, and 1/2 tsp salt to the bowl. Mix until all ingredients are evenly distributed.
3. Store the mix in an airtight container. Tip: For a smoother texture, sift the cocoa powder and powdered sugar before mixing.
4. To prepare, add 1/3 cup of the mix to 1 cup of hot milk or water. Stir until fully dissolved. Tip: For an extra rich flavor, use whole milk.
5. Garnish with whipped cream and a sprinkle of mini chocolate chips before serving. Tip: For a fun twist, rim the mug with melted chocolate and crushed cookies.

Heavenly creamy with a deep chocolate flavor and little bursts of cookie dough goodness, this hot chocolate is a dream. Serve it with a side of your favorite cookies for the ultimate cozy treat.

Summary

Just imagine curling up with one of these 20 cozy hot chocolate mix recipes on a chilly day! Each offers a unique twist to warm your heart and home. We’d love to hear which one becomes your favorite—drop us a comment below. And if you enjoyed this roundup, don’t forget to share the warmth by pinning it on Pinterest. Happy sipping!