Summer has arrived, and with it comes the perfect excuse to indulge in refreshing treats that will quench your thirst and satisfy your sweet tooth. Frozen peaches are a game-changer when it comes to creating delicious and easy-to-make desserts. With their natural sweetness and tender texture, they’re the perfect base for a variety of recipes that are sure to become new favorites.
From classic peach cobbler smoothies to unique frozen pops and slushies, we’ve gathered 20 mouthwatering recipes that showcase the versatility of frozen peaches. Whether you’re looking for a sweet treat after dinner or a quick snack to fuel your day, these refreshing recipes have got you covered.
Frozen Peach Smoothie Bowl
Beat the heat with this refreshing and healthy frozen peach smoothie bowl recipe! This sweet treat is perfect for a warm summer day or as a post-workout snack.
Ingredients:
– 1 ripe peach, frozen
– 1/2 banana, frozen
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Ice cubes (as needed)
– Toppings (optional): granola, sliced almonds, shredded coconut, fresh fruit
Instructions:
1. In a blender, combine the frozen peach, banana, Greek yogurt, honey, and vanilla extract.
2. Blend until smooth and creamy, adding ice cubes if desired to achieve the desired thickness.
3. Pour the mixture into a bowl.
4. Add your preferred toppings and serve immediately.
Cooking Time: 5 minutes
Peach Frozen Yogurt Pops
Beat the heat with these refreshing peach frozen yogurt pops, perfect for a quick snack or dessert. With only 5 ingredients and no cooking required, you’ll be enjoying the sweet taste of summer in no time!
Ingredients:
• 1 cup plain Greek yogurt
• 1/2 cup pureed peaches
• 1 tablespoon honey
• 10-12 ice pop molds
• Fresh mint leaves for garnish (optional)
Instructions:
1. In a bowl, mix together the yogurt, peach puree, and honey until smooth.
2. Pour the mixture into the ice pop molds, leaving about 1/4 inch at the top.
3. Place the molds in the freezer and let them freeze for at least 4 hours or overnight.
4. To unmold, run the pops under warm water for a few seconds.
5. Serve immediately and garnish with fresh mint leaves if desired.
Cooking Time: 0 minutes (no cooking required!)
Enjoy your delicious peach frozen yogurt pops!
Frozen Peach Margarita
Beat the heat with this refreshing twist on a classic margarita! This Frozen Peach Margarita recipe combines the sweetness of peaches with the tanginess of lime, making it perfect for warm weather gatherings or a quick summer treat.
Ingredients:
– 2 cups frozen peaches
– 1 cup tequila
– 1/2 cup triple sec
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Juice of 1 lime
– Salt for rimming glass (optional)
Instructions:
1. Rim a rocks glass with salt, if desired.
2. In a blender, combine frozen peaches, tequila, triple sec, simple syrup, and lime juice.
3. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
4. Pour into prepared glass and garnish with a slice of peach or a sprig of mint, if desired.
5. Serve immediately and enjoy!
Cooking Time: None (blending only)
Peach and Berry Frozen Slush
Beat the heat with this refreshing slush made with juicy peaches and mixed berries! This easy-to-make recipe is perfect for hot summer days or as a sweet treat any time of the year.
Ingredients:
– 2 ripe peaches, diced
– 1 cup mixed berries (strawberries, blueberries, raspberries)
– 1/4 cup granulated sugar
– 1 cup frozen pineapple juice concentrate
– 1 cup ice
– Sparkling water (optional)
Instructions:
1. In a blender, combine peaches, mixed berries, and granulated sugar.
2. Blend until smooth, stopping to scrape down the sides of the blender as needed.
3. Add frozen pineapple juice concentrate and blend until well combined.
4. Add ice and blend until smooth and slushy.
5. Taste and adjust sweetness if needed.
6. Pour into glasses or cones and serve immediately. For a fizzy twist, add sparkling water and stir.
Cooking Time: None!
Frozen Peach Sorbet
Beat the heat with this refreshing and flavorful frozen peach sorbet recipe! This sweet treat is perfect for warm weather gatherings or a quick dessert fix.
Ingredients:
– 2 cups fresh peaches, diced
– 1 cup granulated sugar
– 1/4 cup water
– 1 tablespoon lemon juice
Instructions:
1. In a blender or food processor, combine peaches, sugar, and water. Blend until smooth.
2. Stir in lemon juice.
3. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
4. Once frozen, scoop and serve immediately.
Cooking Time: 20-30 minutes (depending on ice cream maker)
Peach Cobbler Smoothie
Beat the heat with this creamy and dreamy Peach Cobbler Smoothie, inspired by the classic dessert. This treat is perfect for warm weather or anytime you crave a sweet escape.
Ingredients:
– 1 ripe peach, diced
– 1/2 cup vanilla yogurt
– 1/2 cup milk
– 1 tablespoon honey
– 1/4 teaspoon cinnamon powder
– Ice cubes (as needed)
– Whipped cream and chopped nuts for topping (optional)
Instructions:
1. In a blender, combine peach, yogurt, milk, honey, and cinnamon.
2. Blend on high speed until smooth and creamy.
3. Add ice cubes if you prefer a thicker consistency.
4. Pour into glasses and top with whipped cream and chopped nuts, if desired.
Cooking Time: None! Just blend and enjoy!
Frozen Peach Lemonade
Beat the heat with this sweet and tangy frozen treat that combines the juiciness of peaches with the zing of lemonade. Perfect for hot summer days or as a refreshing drink for any occasion.
Ingredients:
– 2 ripe peaches, diced
– 1 cup freshly squeezed lemon juice
– 1 cup granulated sugar
– 4 cups water
– 1/4 cup honey syrup (equal parts honey and water, dissolved)
– Ice cubes
Instructions:
1. In a blender, combine peaches, lemon juice, sugar, and water. Blend until smooth.
2. Add honey syrup and blend until well combined.
3. Taste and adjust sweetness or tartness to your liking.
4. Pour mixture into a 9×13 inch pan or a metal loaf pan. Cover with plastic wrap or aluminum foil.
5. Place in freezer and let sit for at least 4 hours or overnight.
6. Scrape mixture with a fork to break up any ice crystals formed during freezing.
Cooking Time: None, as this is a frozen treat!
Peach and Mango Frozen Daiquiri
Beat the summer heat with this refreshing twist on the classic daiquiri. This peachy keen combination of sweet peaches, juicy mango, and tangy lime will transport you to a tropical paradise.
Ingredients:
– 2 ripe peaches, diced
– 1 ripe mango, diced
– 1 cup heavy cream
– 1/4 cup white rum (optional)
– 2 tablespoons simple syrup (equal parts water and granulated sugar, dissolved)
– Juice of 1 lime
– Ice cubes
Instructions:
1. In a blender, combine peaches, mango, heavy cream, rum (if using), and simple syrup.
2. Blend until smooth and creamy.
3. Squeeze in the lime juice and blend until combined.
4. Pour the mixture into glass or metal containers with lids.
5. Cover and place in freezer for at least 2 hours to chill.
6. Serve chilled, garnished with a sprig of mint or a slice of fruit, if desired.
Cooking Time: 2 hours
Enjoy your Peach and Mango Frozen Daiquiri on a hot summer day!
Frozen Peach Pie Bites
These bite-sized treats are perfect for warm weather gatherings or as a sweet surprise anytime. A classic peach pie flavor is reimagined into individual, easy-to-make, and adorable frozen bites.
Ingredients:
– 1 cup fresh peaches, diced
– 1/2 cup graham cracker crumbs
– 1/4 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 2 tablespoons cornstarch
– 1 tablespoon lemon juice
– 1/2 teaspoon vanilla extract
– 1 egg, beaten (for egg wash)
– Confectioners’ sugar (for dusting)
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a medium bowl, mix peaches, sugar, and cornstarch.
3. Roll out graham cracker crumbs on a floured surface to about 1/8 inch thickness.
4. Cut into small squares, about 1 inch per side.
5. Spoon a small amount of peach mixture onto each square.
6. Fold squares in half to enclose filling and press edges to seal.
7. Brush tops with egg wash and dust with confectioners’ sugar.
8. Place on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until golden brown.
9. Allow to cool completely before freezing.
Cooking Time: 15-20 minutes
Peach and Coconut Frozen Treats
Peachy Keen Frozen Treats
Beat the heat with these creamy and refreshing peach and coconut frozen treats that combine sweet summer peaches with rich coconut milk. Perfect for a warm weather pick-me-up!
Ingredients:
– 1 cup fresh or canned peaches, diced
– 1 can (14 oz) full-fat coconut milk
– 1/2 cup plain Greek yogurt
– 2 tbsp honey
– 1 tsp vanilla extract
– Pinch of salt
Instructions:
1. In a blender or food processor, combine peaches, coconut milk, yogurt, honey, and vanilla extract. Blend until smooth.
2. Stir in a pinch of salt to bring out the flavors.
3. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
4. Once frozen, scoop and serve.
Cooking Time: 20-25 minutes (depending on your ice cream maker)
Yield: About 1 1/2 quarts
Frozen Peach Bellini
Elevate your brunch game with this refreshing twist on the classic Bellini cocktail. Combining sweet peaches and champagne, this Frozen Peach Bellini is perfect for warm weather gatherings.
Ingredients:
– 1 ripe peach, diced
– 1 cup champagne or Prosecco
– 1 tablespoon simple syrup (equal parts water and granulated sugar, dissolved)
– Ice cubes
– Fresh mint leaves, for garnish
Instructions:
1. In a blender, combine the diced peach and simple syrup. Blend until smooth.
2. Pour the peach puree into a glass filled with ice cubes.
3. Top the peach mixture with champagne or Prosecco.
4. Stir gently to combine.
5. Garnish with a sprig of fresh mint.
Cooking Time: 0 minutes (just blend and serve!)
Peach and Basil Frozen Granita
Beat the heat with this unique and delicious peach and basil frozen granita! This sweet and savory dessert is perfect for warm weather gatherings or a quick treat any time of the year.
Ingredients:
– 2 ripe peaches, diced
– 1/4 cup granulated sugar
– 1/4 cup fresh basil leaves, chopped
– 1 cup heavy cream
– 1 tablespoon lemon juice
Instructions:
1. In a blender or food processor, puree the peaches, sugar, and basil until smooth.
2. Stir in the heavy cream and lemon juice until well combined.
3. Pour the mixture into a shallow metal pan or 9×13 inch baking dish.
4. Freeze for at least 2 hours or overnight, scraping the mixture with a fork every 30 minutes to form crystals (granita).
5. Serve frozen granita in scoops or bowls and enjoy!
Cooking Time: 2 hours or overnight freezing time
Frozen Peach Cheesecake Bites
These bite-sized cheesecakes are the perfect combination of creamy and fruity, with a hint of peachy goodness. They’re easy to make and fun to eat!
Ingredients:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, melted
– 12 oz cream cheese, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 tsp vanilla extract
– 1 cup frozen peaches, thawed and chopped
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 325°F (165°C). Line a mini muffin tin with paper liners.
2. In a medium bowl, mix crumbs, sugar, and melted butter until combined. Press into the liners.
3. Beat cream cheese and granulated sugar until smooth. Add eggs one at a time, beating well after each addition.
4. Stir in vanilla extract and chopped peaches.
5. Pour batter into the prepared muffin tin.
6. Bake for 18-20 minutes or until edges are set.
7. Let cool completely before dusting with confectioners’ sugar.
Cook Time: 18-20 minutes
Peach and Vanilla Frozen Parfait
Peachy Keen Frozen Parfait: A refreshing summer treat that combines sweet peaches with creamy vanilla ice cream and crunchy cookies.
Ingredients:
– 2 ripe peaches, diced
– 1 pint of vanilla ice cream
– 1 cup of cookie crumbs (e.g. wafers or shortbread)
– 1 tablespoon of honey
– Whipped cream (optional)
Instructions:
1. In a medium-sized bowl, mix together the diced peaches and honey until well combined.
2. Scoop the vanilla ice cream into a large glass or parfait dish.
3. Top the ice cream with the peach mixture, spreading evenly to cover the entire surface.
4. Sprinkle the cookie crumbs over the peaches.
5. Repeat steps 2-4 one more time to create a layered effect.
6. If desired, top with whipped cream and serve immediately.
Cooking Time: None! This recipe is ready in minutes.
Enjoy your delicious Peach and Vanilla Frozen Parfait!
Frozen Peach and Ginger Iced Tea
Beat the heat with this refreshing twist on classic iced tea. This fruity and spicy brew is perfect for sipping on a warm day or as a unique addition to your next BBQ.
Ingredients:
– 2 cups brewed black tea, cooled
– 1 cup frozen peaches
– 1-inch piece of fresh ginger, peeled and sliced thinly
– 1 cup water
– Honey or sugar (optional)
Instructions:
1. In a large pitcher, combine the cooled black tea and sliced ginger. Let it infuse in the refrigerator for at least 30 minutes to allow the flavors to meld.
2. Add the frozen peaches to the pitcher and stir gently to combine.
3. Pour in the water and stir again to ensure all ingredients are well combined.
4. Chill the mixture in the refrigerator for another 30 minutes to allow the flavors to fully integrate.
5. Strain the tea into glasses filled with ice. Sweeten with honey or sugar, if desired.
6. Serve immediately and enjoy!
Cooking Time: 1 hour (including infusion time)
Peach and Almond Frozen Smoothie
Beat the heat with this refreshing peach and almond frozen smoothie! This creamy treat is perfect for a warm summer day, packed with juicy peaches, crunchy almonds, and a hint of vanilla.
Ingredients:
– 1 ripe peach, diced
– 1/2 cup plain Greek yogurt
– 1/2 cup frozen pineapple chunks
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– 1/4 cup sliced almonds
– Ice cubes (as needed)
Instructions:
1. In a blender, combine peach, Greek yogurt, pineapple, honey, and vanilla extract.
2. Blend on high until smooth and creamy.
3. Add sliced almonds and blend until well combined.
4. Taste and adjust sweetness or texture as needed.
5. Pour into glasses and serve immediately.
Cooking Time: None! This smoothie is ready in just 5 minutes.
Frozen Peach and Raspberry Swirl
Beat the heat with this refreshing frozen dessert that combines the sweetness of peaches with the tartness of raspberries. This easy-to-make treat is perfect for hot summer days.
Ingredients:
– 2 ripe peaches, diced
– 1 cup fresh raspberries
– 1 cup granulated sugar
– 1/4 cup water
– 1 tablespoon lemon juice
Instructions:
1. In a blender or food processor, puree the peaches and sugar until smooth.
2. In a separate bowl, mix together the raspberries and water.
3. Spoon the peach mixture into a 9×13 inch baking dish.
4. Dollop the raspberry mixture on top of the peach layer, creating a swirl pattern.
5. Drizzle with lemon juice.
6. Freeze for at least 2 hours or overnight.
Cooking Time: 2 hours (or until frozen)
Peach and Mint Frozen Mojito
Beat the heat with this unique twist on a classic mojito, combining sweet peaches with refreshing mint. Perfect for warm weather gatherings or a relaxing evening at home.
Ingredients:
– 2 ripe peaches, diced
– 1/4 cup fresh mint leaves
– 1 lime, juiced
– 1 tablespoon granulated sugar
– 1 shot of white rum (optional)
– 1 cup club soda
– Ice cubes
Instructions:
1. In a blender or food processor, combine peaches, mint, lime juice, and sugar. Blend until smooth.
2. Add the white rum, if using, and blend for another second.
3. Pour the mixture into glasses filled with ice.
4. Top each glass off with club soda.
5. Stir gently to combine.
6. Garnish with additional mint leaves and peach slices, if desired.
Cooking Time: 5 minutes (plus blending time)
Servings: 2-3
Frozen Peach and Oat Breakfast Smoothie
Combine the sweetness of peaches with the comforting warmth of oats in this delicious and nutritious smoothie.
Ingredients:
– 1 ripe frozen peach, diced
– 2 tablespoons rolled oats
– 1/2 cup plain Greek yogurt
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Ice cubes (optional)
Instructions:
1. Add the diced peaches, oats, Greek yogurt, almond milk, honey, and vanilla extract to a blender.
2. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Taste and adjust sweetness or consistency as desired.
4. Pour into a glass and serve immediately. Add ice cubes if you prefer a thicker texture.
Cooking Time: 5 minutes
Peach and Honey Frozen Greek Yogurt
Beat the heat with this refreshing dessert that combines the juiciest peaches, drizzle of honey, and a hint of tanginess from Greek yogurt.
Ingredients:
– 1 cup Greek yogurt
– 1 ripe peach, diced
– 2 tablespoons honey
– 1 tablespoon sugar
– Pinch of salt
Instructions:
1. In a blender or food processor, combine Greek yogurt, diced peach, honey, sugar, and salt.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Pour the mixture into an ice cream maker and churn according to manufacturer’s instructions.
4. Once frozen, scoop and serve immediately.
Cooking Time:
– Churning time: 20-30 minutes
– Freezing time: At least 2 hours or overnight
Summary
Discover the sweetness of summer with these 20 refreshing frozen peach recipes! From classic treats like smoothie bowls and popsicles to boozy cocktails and unique desserts, there’s something for everyone. Try making a Peach Frozen Yogurt Pop or a Frozen Peach Margarita for a hot day treat. Or get creative with flavors like Peach and Berry Frozen Slush or Peach and Coconut Frozen Treats. Whether you’re in the mood for something sweet and indulgent or light and refreshing, these recipes are sure to hit the spot!
