Summer has arrived, and with it comes the perfect excuse to gather friends and family together for a refreshing gathering. What better way to do so than with a pitcher of fruity sangria? Inspired by Applebee’s popular take on this classic drink, we’ve gathered 18 mouthwatering recipes that are sure to quench your thirst and satisfy your sweet tooth.
From the classic red sangria to unique twists featuring mango, pineapple, and even watermelon, these recipes offer something for everyone. Whether you’re hosting a backyard BBQ or just want a simple yet impressive drink to serve at your next get-together, we’ve got you covered. In this article, we’ll dive into the world of Applebee’s sangria recipes and share our favorite takes on this beloved drink.
Stay tuned for some serious inspiration for your next summer gathering!
Classic Applebee’s Red Sangria
Experience the perfect blend of sweet and tangy with this iconic sangria recipe, just like Applebee’s!
Ingredients:
– 1 bottle (750ml) of red wine (Merlot or Cabernet Sauvignon work well)
– 1 cup of pineapple juice
– 1/2 cup of orange juice
– 1/4 cup of triple sec or Cointreau
– 1/4 cup of granulated sugar
– Slices of orange, lemon, lime, and apple (for garnish)
Instructions:
1. In a large pitcher, combine the red wine, pineapple juice, orange juice, and triple sec.
2. Add the granulated sugar and stir until dissolved.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add slices of orange, lemon, lime, and apple to the pitcher for garnish.
Cooking Time: None needed! This sangria is best served chilled, so simply store it in the fridge until ready to serve.
Applebee’s White Peach Sangria
Elevate your gatherings with this sweet and fruity sangria, featuring juicy white peaches and crisp wine.
Ingredients:
– 1 bottle of white wine (Chardonnay or Pinot Grigio work well)
– 2 ripe white peaches, diced
– 1 cup mixed berry juice (such as pineapple, orange, and cranberry)
– 1/4 cup granulated sugar
– 1/4 cup triple sec (or other orange-flavored liqueur)
– Sliced peaches and mint leaves for garnish
Instructions:
1. In a large pitcher, combine the diced white peaches and mixed berry juice.
2. Add the sugar and stir until dissolved.
3. Pour in the white wine and triple sec.
4. Stir gently to combine.
5. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve over ice with sliced peaches and mint leaves as garnish.
Cooking Time: None, just chill and serve!
Tropical Mango Applebee’s Sangria
Perfect for warm weather gatherings or casual get-togethers, this tropical twist on traditional sangria combines the sweetness of mango with the crispness of apple and the warmth of cinnamon. This refreshing drink is sure to be a hit at your next party!
Ingredients:
– 1 bottle white wine (such as Chardonnay)
– 1 ripe mango, diced
– 1 apple, diced
– 1/4 cup orange liqueur (such as Cointreau or Grand Marnier)
– 1/4 cup triple sec
– 2 tablespoons honey
– 1 cinnamon stick, crushed
– Sliced fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine wine, mango, apple, orange liqueur, and triple sec.
2. Add honey and stir until dissolved.
3. Add crushed cinnamon stick and stir to combine.
4. Chill in refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice with sliced fresh mint leaves for garnish.
Cooking Time: None! This sangria is best served chilled, so just refrigerate and enjoy!
Applebee’s Berry Blast Sangria
This refreshing Applebee’s-inspired Berry Blast Sangria recipe combines the perfect blend of sweet and tangy flavors, making it a must-have for any social gathering or cozy night in. With its vibrant berry hue and fruity aroma, this sangria is sure to please even the pickiest palates.
Ingredients:
– 1 bottle white wine (Chardonnay or Pinot Grigio work well)
– 1 cup mixed berries (strawberries, blueberries, raspberries, blackberries)
– 1/2 cup granulated sugar
– 1/4 cup orange liqueur (such as Cointreau or Grand Marnier)
– 1/4 cup lemon-lime soda
– 1/4 cup fresh mint leaves
– Ice cubes
Instructions:
1. In a large pitcher, combine white wine, mixed berries, and sugar. Stir until sugar is dissolved.
2. Add orange liqueur and stir gently to combine.
3. Chill mixture in the refrigerator for at least 30 minutes.
4. Just before serving, add lemon-lime soda and fresh mint leaves.
5. Fill glasses with ice and pour sangria over ice.
6. Garnish with additional fresh berries or mint leaves, if desired.
Cooking Time: None! This recipe is ready in under 30 minutes.
Citrus-Infused Applebee’s Sangria
Elevate your social gatherings with this refreshing twist on the classic Applebee’s Sangria. This citrus-infused version adds a burst of flavor and color to any party.
Ingredients:
– 1 bottle of Applebee’s Sangria (1.5 liters)
– 1 cup freshly squeezed orange juice
– 1/2 cup freshly squeezed grapefruit juice
– 1/4 cup sliced citrus fruits (oranges, lemons, limes)
– 1/4 cup chopped fresh mint leaves
– Ice cubes
Instructions:
1. Chill the Applebee’s Sangria in the refrigerator for at least 2 hours.
2. In a large pitcher, combine the orange and grapefruit juices.
3. Add the sliced citrus fruits and chopped mint leaves to the pitcher.
4. Pour the chilled Sangria into the pitcher and stir gently.
5. Refrigerate for at least 30 minutes to allow flavors to meld.
6. Serve over ice and garnish with additional citrus slices and mint leaves, if desired.
Cooking Time: None needed! Just chill and serve.
Applebee’s Pineapple Coconut Sangria
Elevate your gatherings with this tropical twist on classic sangria! This refreshing drink combines sweet pineapple, creamy coconut, and fruity red wine for a taste of the islands in every glass.
Ingredients:
– 1 bottle white wine (Chardonnay or Pinot Grigio)
– 1 cup pineapple juice
– 1/2 cup coconut cream
– 1/4 cup triple sec or other orange-flavored liqueur
– 1/4 cup granulated sugar
– Slices of fresh pineapple, orange, and lemon for garnish
Instructions:
1. In a large pitcher, combine white wine, pineapple juice, coconut cream, triple sec, and sugar. Stir until sugar is dissolved.
2. Chill mixture in refrigerator for at least 30 minutes to allow flavors to meld.
3. Just before serving, add slices of fresh pineapple, orange, and lemon to the pitcher.
4. Serve sangria over ice in glasses and garnish with additional fruit slices, if desired.
Cooking Time: None! This refreshing drink is ready when you are.
Spiced Applebee’s Autumn Sangria
Warm up with this seasonal twist on a classic sangria recipe, perfect for cozying up with friends and family during the fall season. This Spiced Applebee’s Autumn Sangria combines the flavors of apple cider, cinnamon, and nutmeg to create a deliciously autumnal drink.
Ingredients:
– 1 bottle of red wine (Merlot or Cabernet Sauvignon work well)
– 1 cup apple cider
– 1/2 cup orange juice
– 1/4 cup Grand Marnier or other orange-flavored liqueur
– 1 cinnamon stick, broken into pieces
– 6-8 whole cloves
– Sliced apples and oranges for garnish
Instructions:
1. In a large pitcher, combine red wine, apple cider, orange juice, and Grand Marnier.
2. Add the cinnamon stick and whole cloves to the mixture.
3. Chill the sangria in the refrigerator for at least 2 hours or overnight to allow flavors to meld.
4. Serve the sangria over ice in glasses and garnish with sliced apples and oranges.
Cooking Time: None needed! Let it chill and serve.
Applebee’s Sparkling Rosé Sangria
Elevate your gatherings with this fruity and bubbly sangria recipe, perfect for warm weather get-togethers. This Sparkling Rosé Sangria is a unique take on the classic drink, featuring rosé wine, mixed fruit, and a splash of lemon-lime soda.
Ingredients:
– 1 bottle rosé wine (750ml)
– 1 cup mixed fruit (grapes, strawberries, pineapple, orange slices)
– 1/4 cup simple syrup
– 2 cups lemon-lime soda
– Slice of orange for garnish
Instructions:
1. In a large pitcher, combine the rosé wine and mixed fruit.
2. Add the simple syrup and stir to combine.
3. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add the lemon-lime soda and stir gently.
5. Serve over ice and garnish with a slice of orange.
Cooking Time: None required! This sangria is served chilled, so simply prepare and refrigerate until ready to serve.
Applebee’s Watermelon Lime Sangria
Cool off with Applebee’s Watermelon Lime Sangria, a fruity twist on the classic cocktail. This refreshing drink is perfect for warm weather gatherings or a relaxing evening at home.
Ingredients:
– 1 (12 oz) bottle of white wine
– 1 cup watermelon chunks
– 1/4 cup fresh lime juice
– 1/4 cup triple sec liqueur
– 1/4 cup sparkling water
– Ice cubes
– Fresh mint leaves and lime wedges for garnish
Instructions:
1. In a large pitcher, combine the white wine, watermelon chunks, and fresh lime juice. Stir to combine.
2. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
3. Just before serving, stir in the triple sec liqueur and sparkling water.
4. Fill glasses with ice and pour the sangria over the ice.
5. Garnish with fresh mint leaves and lime wedges.
Cooking Time: None
Blackberry Mint Applebee’s Sangria
This refreshing sangria recipe combines the sweetness of blackberries with the coolness of mint and the crispness of apple, perfect for a warm evening or a summer gathering.
Ingredients:
– 1 bottle of white wine (Chardonnay or Pinot Grigio work well)
– 1 cup fresh blackberries
– 1/4 cup fresh mint leaves
– 1 large apple, diced
– 1 tablespoon granulated sugar
– 1 lemon, juiced
– Ice cubes
Instructions:
1. In a large pitcher, combine the white wine, blackberries, and mint leaves.
2. Stir in the diced apple, granulated sugar, and lemon juice.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Just before serving, add ice cubes to the pitcher and stir gently.
5. Serve chilled and enjoy!
Cooking Time: 30 minutes (plus chilling time)
Applebee’s Pomegranate Sangria
Experience the sweet and tangy flavors of Applebee’s Pomegranate Sangria in the comfort of your own home with this easy-to-make recipe.
Ingredients:
– 1 bottle of red wine (Cabernet Sauvignon or Merlot work well)
– 1 cup of pomegranate juice
– 1/2 cup of triple sec liqueur
– 1/4 cup of brandy
– 1/4 cup of orange juice
– 1 tablespoon of honey
– Slices of orange, lemon, and lime for garnish
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine the red wine, pomegranate juice, triple sec liqueur, brandy, and orange juice.
2. Stir well to combine.
3. Add honey and stir until dissolved.
4. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice in glasses and garnish with slices of orange, lemon, and lime.
6. Optional: Add a sprig of fresh mint leaves for added flavor and visual appeal.
Cooking Time: None! This is a refreshing drink perfect for any time of day or occasion.
Peachy Keen Applebee’s Sangria
Peachy Keen Applebee’s Sangria: A refreshing twist on the classic sangria recipe!
Ingredients:
– 1 bottle of white wine (Chardonnay or Pinot Grigio work well)
– 1 cup of peach slices
– 1 cup of mixed berries (strawberries, blueberries, raspberries)
– 1 orange, sliced
– 1 lemon, sliced
– 1/4 cup of granulated sugar
– 1/4 cup of triple sec or Cointreau
– Sparkling water
Instructions:
1. In a large pitcher, combine the white wine, peach slices, mixed berries, orange and lemon slices.
2. Add the granulated sugar and stir until dissolved.
3. Add the triple sec or Cointreau and stir gently to combine.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
5. Just before serving, top with sparkling water and serve over ice.
Cooking Time: 30 minutes
Applebee’s Sangria with Ginger and Lime
Experience the perfect blend of sweet and tangy with this refreshing sangria recipe, featuring apple-citrus flavors and a hint of spice. This signature drink is sure to become a favorite at your next gathering!
Ingredients:
– 1 bottle white wine (750ml)
– 1 cup apple juice
– 1/2 cup freshly squeezed lime juice
– 1/4 cup simple syrup (equal parts water and sugar, dissolved)
– 1/4 cup ginger liqueur (such as Domaine de Canton)
– Slices of orange, lemon, and lime for garnish
– Ice cubes
Instructions:
1. In a large pitcher, combine wine, apple juice, lime juice, and simple syrup.
2. Stir in ginger liqueur until well combined.
3. Chill mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add ice cubes to the pitcher and garnish with citrus slices.
5. Serve chilled, allowing each guest to enjoy a glass of this delightful sangria.
Cooking Time: 0 minutes (preparation only)
Blueberry Basil Applebee’s Sangria
Experience the perfect blend of sweet and savory with this refreshing Blueberry Basil Applebee’s Sangria recipe, inspired by the flavors of Applebee’s famous sangria.
Ingredients:
– 1 bottle of white wine (Chardonnay or Riesling work well)
– 1 cup fresh blueberries
– 1/4 cup chopped fresh basil leaves
– 2 cups mixed apple slices (Granny Smith and Gala work well)
– 1 tablespoon honey
– 1 orange, sliced
– Ice cubes
Instructions:
1. In a large pitcher, combine white wine and chopped basil leaves. Let it infuse for at least 30 minutes in the refrigerator.
2. Add blueberries, mixed apple slices, and honey to the pitcher. Stir gently to combine.
3. Cover the pitcher with plastic wrap or aluminum foil and refrigerate for at least 2 hours or overnight.
4. Just before serving, add sliced orange to the pitcher.
5. Serve chilled, garnished with additional basil leaves and blueberries if desired.
Cooking Time: None! This sangria is best served cold.
Applebee’s Sangria with Honey and Cinnamon
This sweet and spicy sangria combines the flavors of apple cider, honey, cinnamon, and citrus fruits to create a perfect blend for any occasion. With its warm spices and refreshing twist on traditional sangria, this recipe is sure to please.
Ingredients:
– 1 bottle of red wine (such as Merlot or Cabernet Sauvignon)
– 1 cup apple cider
– 2 tablespoons honey
– 1 cinnamon stick
– 1 orange, peeled and sliced
– 1 lemon, peeled and sliced
– 1/4 cup granulated sugar
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large pitcher, combine the red wine, apple cider, honey, cinnamon stick, and sugar. Stir until the sugar dissolves.
2. Add the sliced orange and lemon to the pitcher.
3. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Serve over ice and garnish with fresh mint leaves, if desired.
Cooking Time: 30 minutes
Strawberry Kiwi Applebee’s Sangria
Celebrate with a refreshing twist on the classic sangria! This fruity concoction combines sweet strawberries, tangy kiwi, and crisp apple flavors to create a perfect blend for any gathering.
Ingredients:
– 1 bottle of white wine (Chardonnay or Pinot Grigio)
– 1 cup of fresh strawberries, hulled and sliced
– 1 cup of fresh kiwi, peeled and sliced
– 1/2 cup of apple juice
– 1/4 cup of granulated sugar
– Sliced apples for garnish
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, combine the sliced strawberries and kiwi.
2. Pour in the white wine, leaving about an inch at the top.
3. Add the apple juice and sugar; stir until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Just before serving, garnish with sliced apples and fresh mint leaves.
Cooking Time: None! Serve chilled.
Applebee’s Sangria with Orange and Lemon Zest
Elevate your gatherings with this refreshing twist on traditional sangria, featuring juicy apples, zesty oranges, and a hint of lemon.
Ingredients:
– 1 bottle (750ml) red wine (Cabernet Sauvignon or Merlot work well)
– 1 orange, peeled and segmented
– 2-3 apples, sliced into wedges
– 1/4 cup granulated sugar
– 1/4 cup triple sec or other orange-flavored liqueur
– 1 tablespoon freshly squeezed lemon juice
– Orange and lemon zest for garnish
Instructions:
1. In a large pitcher, combine red wine, orange segments, apple slices, and sugar. Stir until the sugar dissolves.
2. Add triple sec and lemon juice. Stir gently to combine.
3. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve over ice in glasses and garnish with orange and lemon zest.
Cooking Time: 30 minutes (chilling time)
Raspberry Lemonade Applebee’s Sangria
This refreshing twist on traditional sangria combines the sweetness of raspberries and lemonade with the crisp taste of apple, perfect for warm weather gatherings or casual get-togethers.
Ingredients:
– 1 bottle of white wine (Chardonnay or Pinot Grigio)
– 1 cup fresh raspberries
– 1/2 cup freshly squeezed lemonade
– 1/4 cup chopped fresh apple (Granny Smith or Gala work well)
– 1 tablespoon granulated sugar
– Sliced lemons and apples for garnish
Instructions:
1. In a large pitcher, combine the white wine, raspberries, and sugar. Stir to dissolve the sugar.
2. Add the lemonade and stir gently to combine.
3. Cover the pitcher and refrigerate for at least 30 minutes to allow flavors to meld.
4. Just before serving, add the chopped apple and stir gently.
5. Serve chilled, garnished with sliced lemons and apples.
Cooking Time: None! This refreshing sangria is ready in just a few hours of chilling time.
Summary
Beat the heat this summer with these refreshing Applebee’s-inspired sangria recipes! From classic red sangria to tropical mango and berry-infused varieties, there’s something for every taste. Try the Citrus-Infused Sangria for a burst of citrus flavor or the Pineapple Coconut Sangria for a creamy twist. If you’re looking for something more fall-themed, the Spiced Applebee’s Autumn Sangria is a great option. With 18 unique recipes to choose from, you’ll never get bored with this summer drink staple.
